Bread Export Data of Russia

Search Russia Import Export Data at Shipment Level

Find trade data and market research report on bread exports under HS Code 1905906000 and follow up market price of breads. Know market share of companies exporting bread under HS Code 1905906000

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DATE HS_CODE Product Description TrademarkCountry Net Weight Statistical Cost Place Shipper NameConsignee Name
2017-09-081905906000GINGERBREAD Yashkin custard TU 9133-005-00356151-07, FORMY.IZ variety of flour, eggs, invert sugar syrup. The fat content of 16%, the different sweeteners and NACHINKAMI.FASOVANNYE 350 D-1600 PCS. / 8 1 PCS CDF /. RANGEYashkin-EMBLEMMONGOLIA587.4936,79Ulaanbaatar**********
2017-09-081905906000GINGERBREAD C / Tray:ZiminkaMONGOLIA384362,59OMSK**********
2017-09-091905906000Flour confectionery products with sweetening additives: Gingerbread with mint 0.4-384 PCS (153.6 KG) GINGERBREAD WITH DRIED APRICOTS 0.4-384 PCS (153.6 KG), GOST 15810, Output: From 09/30/15 TO 10/09/15ABSENTGERMANY307.2358,49Penza**********
2017-09-091905906000FLOUR confectionery sweetener: GINGERBREADS "FUN" C caramelized milk 0.3-768 PCS (230.4 AG), GINGERBREADS "FUN" cranberry FLAVOR 0.3-640 PCS (192 KG) GINGERBREADS 'fun' with lemon 0.3-512 PCS (153.6 AG), TU 9133-002-FUNGERMANY576794,39Penza**********
2017-09-121905906000FLOUR confectionery sweetener: GINGERBREADS "FUN" C caramelized milk 0.3-640 PCS (192 KG) GINGERBREADS "FUN" cranberry FLAVOR 0.3-640 PCS (CG 192), TU 9133-002-00363151, GENERATION: C 15.09 .15 ON 10/10/15FUNGERMANY384520,38Penza**********
2017-09-121905906000GINGERBREAD Yashkin custard, GLAZED CHOCOLATE GAZURYU, of flour, eggs, invert sugar syrup, fat content of 16-20%, with different fillings and sweeteners, packed with 350 g / 8 pieces in 1 Corinthians ./- 6400 PCS. RANGEYashkin-EMBLEMCHINA2349.63886,3Suifenhe**********
2017-09-151905906000Flour confectionery products with a sweetening additive - GINGERBREAD:***MONGOLIA4053,98EREENTSAV**********
2017-09-151905906000And bakery products with sweetening additives: GINGERBREAD RAW "with the scent of cranberry" 50 CDF. IN 3.5KG- 175KG; GINGERBREADS RAW "with the aroma of baked milk" 50 CDF. IN 3.5KG- 175KG; stick "with condensed milk" 80 CDF. Software 3.5kgABSENTUKRAINE12101313,79Penza**********
2017-09-151905906000GINGERBREAD Yashkin custard TU 9133-005-00356151-07, FORMY.IZ variety of flour, eggs, invert sugar syrup. The fat content of 16%, the different sweeteners and NACHINKAMI.FASOVANNYE 350 D-4992 PCS. / 8 1 PCS CDF /. RANGEYashkin-EMBLEMCHINA1832.73062,54GHEYHE**********
2017-09-161905906000GINGERBREAD C / Tray:FESTIVITIESMONGOLIA240203,35OMSK**********


Our bread export data of Russia and market research report covers market priceof bread and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of bread in Russia. Few shipment records with a small number of important columns from Russia export data of bread are given above. Other hidden fields such as Russian Exporter Name with Address, Foreign Exporter Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of bread. To view more shipment records of bread export data of Russia, you can set a filter by Country Name, HS Code and Place.

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