DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-01 | 0406105009 | YOUNG CHEESE CHEESE "ALMETTE", "HOCHLAND", of a milkfat content not more than 40 wt.%, Packed in plastic cups 140 G, 150 g GROSS WEIGHT WITH REGARD TO WEIGHT PALLET 4031.87 kg. Cottage cheese "ALMETTE" CREAM-7616 PCS, in packs of 150 g, | *** | *** | 3349.49 | 16451,27 | *** | ***** | ***** |
2017-09-01 | 0406303100 | Cheese "President" FAT 20-45% dry weight products, plastic packaging, for free realization, packed in card. BOX WITH GROSS WEIGHT PALLET 12070.810KG: ART .: 27325, cheese Lomteva CREAMY, PRESIDENT 150 D. 4 | *** | *** | 11576.18 | 44868,48 | *** | ***** | ***** |
2017-09-01 | 0406105002 | COTTAGE CHEESE: fat content of 0.2%, packed in plastic packaging (tub) NET WEIGHT BY 170GR, packed in cardboard boxes of 12 pieces in each fat content of 9%, is packed in plastic packaging (tub) NET WEIGHT BY 340GR PACKED The paperboard | *** | *** | 109.2 | 508,3 | *** | ***** | ***** |
2017-09-02 | 0406909901 | CHECHIL pickled cheese produced from whole cow's milk, of fat in dry matter 45%, Moisture not more than 67%, vacuum-packed. CHECHIL pickled cheese produced from whole cow's milk, fat mass fraction DRY | *** | *** | 500 | 6970 | *** | ***** | ***** |
2017-09-04 | 0406303900 | Processed cheese TM "HOCHLAND" Since the actual content of fat in solid matter 56-58%: cheese HOCHLAND MIXED CLASSICAL TRIO 150g PROMOTION: CREAM CHEESE melting HOCHLAND 8/8 140g: cheese HOCHLAND C HAM (SUNDECKS 400g) was melted CHEESE | *** | RUSSIA | 2151.03 | 9878,66 | *** | ***** | ***** |
2017-09-04 | 0406303100 | Processed cheese Lomteva TM "HOCHLAND" Since the actual content of fat in solid matter 46-48%: cheese Lomteva HOCHLAND SANDWICH 150gr PROMOTION cheese Lomteva HOCHLAND C PROMOTION HAM 150g cheese Lomteva HOCHLAND MUSHROOM 150g | *** | RUSSIA | 2023.67 | 9773,42 | *** | ***** | ***** |
2017-09-04 | 0406105002 | Soft cheese FAT 0,3-9% by weight, fermenting milk MIXTURE MADE Lactococcus and thermophilic lactic streptococci With ISP.KOAGULYATSII protein, serum withdrawal TSENTREFUGIROVANIEM:. 9222-008-00426012-04 TU, GOST 31453-2013, NOT | *** | RUSSIA | 586.58 | 1783,55 | *** | ***** | ***** |
2017-09-04 | 0406909909 | CHEESE semi-solid and solid, not baby food. CHEESE semisolid "Brest Litovsk CLASSIC" mass fraction of fat in solid matter 45% packed (SLAYSERNAYA CUTTING) 150G CHEESE semisolid "Brest Litovsk LIGHT" mass fraction of fat in solid matter 35% | *** | RUSSIA | 72.6 | 472,48 | *** | ***** | ***** |
2017-09-04 | 0406105002 | Cottage cheese products FAT 18% ACID-MANUFACTURED method of rennet (milk pasteurization at 78 + 2 ° C with extracts 16-20 C, cooling to 30-38 ° C ripening; fermentation of mesophilic lactic streptococci create. | *** | RUSSIA | 1300 | 1265,16 | *** | ***** | ***** |
2017-09-05 | 0406105009 | YOUNG CHEESE CHEESE "HOCHLAND", a milkfat content not more than 40 wt.%, Packaged in plastic cups T ON 140, 220 G. (TU 9225-002-53130062-00) GROSS WEIGHT WEIGHT PALLET WITH REGARD 699.52 kg. Cottage cheese "HOCHLAND" CREAM-1728 units per pkg | *** | RUSSIA | 595.3 | 2539,75 | *** | ***** | ***** |