Cheese Import Data of Russia

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Find trade data and market research report on cheese imports under HS Code 0406908600 and follow up market price of cheeses. Know market share of companies importing cheese under HS Code 0406908600

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DATE	HS_CODE	Product Description	Trademark	Country	Net Weight	Statistical Cost	Place	Shipper Name	Consignee Name
2017-09-04	0406908600	Cheeses fat content not exceeding 40% and water content of a low-fat PERSCHETE MATTER MORE THAN 47% BUT NOT MORE THAN 52% GROSS WEIGHT WITH PODD.3718 KG: WHEEL PARMESAN CHEESE \ CHEESE hard "Parmesan" / "Parmesan", MJ 36 % milk fat content in the ready-PRO	***	IRAN ISLAMIC REPUBLIC OF	3322	32817,3	***	*****	*****
2017-09-05	0406908600	Cheeses fat content not exceeding 40% and water content of a low-fat PERSCHETE MATTER MORE THAN 47% BUT NOT MORE THAN 52% GROSS WEIGHT WITH PODD.1616KG: LUSTENBERGER1862 SLICES S_N 12X110G FW / CHEESE "LYUSTENBERGER 1862 nutty-sweet", MJ 50 %, CUTTING, C comprises	***	SWITZERLAND	1457	16406,19	***	*****	*****
2017-09-07	0406908600	CHEESE GRANDE SUISSE (GRANDE SWISS), C SODERZHAHIEM FAT 40% in dry substance, FAT 28 wt.%, With a moisture content of 47.2 wt.% Non-fat, 152 BCD TO 2 * 1/8 items. IN THE BOX: LESUPERBE SERVICES AG WITHOUT A TRADEMARK CH 2115 741140 otsuts	***	SWITZERLAND	1500.16	18608,15	***	*****	*****
2017-09-08	0406908600	CHEESE REDZHANITO, fat 29,12%, moisture, based on the non-fat 49.80%, fat in dry matter 45%, no GMO, in a cardboard box. : MOLFINO HNOS SA XI-00681 MOLFINO LA PAULINA 24993.39 None None	***	ARGENTINA	24993.39	162457,78	***	*****	*****
2017-09-08	0406908600	CHEESE Goya, FAT 27.24%, moisture, based on the non-fat 48.10% fat in the dry matter of 41.9%, no GMO, in a cardboard box:. MOLFINO HNOS SA XI-00681 MOLFINO LA PAULINA None None 124952.65	***	ARGENTINA	124952.65	768464,13	***	*****	*****
2017-09-08	0406908600	Parmesan cheese, fat 29.07%, moisture, based on the non-fat 49.91%, fat in dry matter 45%, no GMO, in a cardboard box:. MOLFINO HNOS SA XI-00681 MOLFINO LA PAULINA 25003.41 None None	***	ARGENTINA	25003.41	162521,78	***	*****	*****
2017-09-10	0406908600	CHEESE semisolid from sheep's milk, with a mass fraction of fat in dry matter of 45 wt.% And a relative humidity 52 wt.%, FAT 24%. CLASSIFICATION CODE 92 2511 NET WEIGHT OF EACH PRODUCT 50kg. CHEESE semi-hard sheep milk (DE Breben LANZARIN / BRE	***	TUNISIA	200	2100,24	***	*****	*****
2017-09-12	0406908600	CHEESE semi-solid, With fat content not exceeding 40% and water content of PERSCHETE on a low fat content of 50% and 48,5%,: NAPF-NUGGET 24% FAT / CHEESE gourmet GOLD in the minds of the average for the 5 kg - the fat content of the main products 24%, a moisture content degrease	***	SWITZERLAND	101.09	1179,28	***	*****	*****
2017-09-13	0406908600	CHEESE rennet "Fiore della Alps" fat content 32%, SOD.ZHIRA DRY B B A 50%, based on the SOD.VODY OBEZZHIR.V-VO 51%, free of GMO, B VAK.UPAK.PO 0.200KG (0.206 KG SP / UP) IN-8 KART.KOR 98KOR, SHELF LIFE UP tO 03/03/18, for free realization, WEIGHT. With GROSS	***	SWITZERLAND	161.7	2626,21	***	*****	*****
2017-09-13	0406908600	CHEESE rennet "SWISS" fat content of 30.5%, SOD.ZHIRA DRY B-BE 49%, in terms of SOD.VODY OBEZZHIR.V OF 51.80%, free of GMOs, for free realization, GROSS WEIGHT with pallet-2343.88KG, CLASSIFICATION CODE 92 2510: In VAK.UPAK.PO 0.944KG (0.959KG SP / CP) MAPPING TO 6	***	SWITZERLAND	2177.09	19321,55	***	*****	*****

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Our cheese import data of Russia and market research report covers market priceof cheese and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of cheese in Russia. Few shipment records with a small number of important columns from Russia import data of cheese are given above. Other hidden fields such as Russian Importer Name with Address, Foreign Importer Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of cheese. To view more shipment records of cheese import data of Russia, you can set a filter by Country Name, HS Code and Place.

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