Cheese Import Data of Russia

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Our Russia shipment data of Cheese imports from Subotica helps in studying market size, value and price of Cheese imports into Russia. Get market research report based on importers, foreign exporters, trading partners, weight, qty and value wise analysis.

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DATE HS_CODE Product Description TrademarkCountry Net Weight Statistical Cost Place Shipper NameConsignee Name
2017-11-030406105009CHEESE BRYNZA (SOFT brine ultrafiltered from pasteurized cow milk, without maturation process), milk fat mass fraction of 45% in dry matter, fats 15% Moisture content 67%, NOT infant NOT CONTAIN GMOABSENTSERBIA15740.6449356,53Subotica**********
2017-11-080406105009CHEESE BRYNZA (SOFT brine ultrafiltered from pasteurized cow milk, without maturation process), milk fat mass fraction of 45% in dry matter, fats 15% Moisture content 67%, NOT infant NOT CONTAIN GMOABSENTSERBIA10053.1231400,97Subotica**********
2017-11-080406900100CHEESE brine used in the production of processed cheese, with a mass fraction of fat in dry matter of at least 45%, fat content 14.5%, metal cans net mass of 10 kg (WEIGHT cheese without BRINE 14400 kg.) - 1440 CANS, GROSS WEIGHT C.IMLEKSERBIA18979.244035,92SUBOTICA**********
2017-11-080406105009YOUNG CHEESE: CHEESE "HOCHLAND PROFESSIONAL". YOUNG SOFT CHEESE in brine, with a mass fraction of fat in the dry matter of not less than 45%, the fat content of 14.5%, in plastic trays IN 500 GR - 3672 bahts (WEIGHT OF THE GOODS WITHOUT BRINE 1836 kg.) GROSS WEIGHT WITHIMLEKSERBIA2213.2256775,65SUBOTICA**********
2017-11-080406105009CHEESE YOUNG: Soft cheese YOUNG "FETAKSA" ​​CLASSIC in brine, with a mass fraction of fat in the dry matter of not less than 45%, the fat content of 14.5%, in plastic trays 200 grams - 22464 baths (WEIGHT OF THE GOODS WITHOUT BRINE 4492.80 kg.), WEIGHT With GROSSIMLEKSERBIA561618345,07SUBOTICA**********
2017-11-100406105009CHEESE BRYNZA (SOFT brine ultrafiltered from pasteurized cow milk, without maturation process), milk fat mass fraction of 45% in dry matter, fats 15% Moisture content 67%, NOT infant NOT CONTAIN GMOABSENTSERBIA14541.1246031,56Subotica**********
2017-11-130406105009YOUNG CHEESE: CHEESE "HOCHLAND PROFESSIONAL". YOUNG SOFT CHEESE in brine, with a mass fraction of fat in the dry matter of not less than 45%, the fat content of 14.5%, in plastic trays IN 500 GR - 3672 bahts (WEIGHT OF THE GOODS WITHOUT BRINE 1836 kg.) GROSS WEIGHT WITHIMLEKSERBIA2213.2256669,46SUBOTICA**********
2017-11-130406105009CHEESE YOUNG: Soft cheese YOUNG "FETAKSA" ​​CLASSIC in brine, with a mass fraction of fat in the dry matter of not less than 45%, the fat content of 14.5%, in plastic trays 200 grams - 24,192 bahts (WEIGHT OF THE GOODS WITHOUT BRINE 4838.40 kg.), WEIGHT With GROSSIMLEKSERBIA604819440,58SUBOTICA**********
2017-11-130406105009CHEESE YOUNG: Soft cheese YOUNG "FETAKSA" ​​CLASSIC in brine, with a mass fraction of fat in the dry matter of not less than 45%, the fat content of 14.5%, in plastic trays IN 400 GR - 4320 bahts (WEIGHT OF THE GOODS WITHOUT BRINE 1728 kg.), WEIGHT With GROSSIMLEKSERBIA2077.925988,46SUBOTICA**********
2017-11-150406105009CHEESE BRYNZA (SOFT brine ultrafiltered from pasteurized cow milk, without maturation process), milk fat mass fraction of 45% in dry matter, fats 15% Moisture content 67%, NOT infant NOT CONTAIN GMOABSENTSERBIA7931.5225474,99Subotica**********


Our cheese import data of Russia and market research report covers market priceof cheese and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of cheese in Russia. Few shipment records with a small number of important columns from Russia import data of cheese are given above. Other hidden fields such as Russian Importer Name with Address, Foreign Importer Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of cheese. To view more shipment records of cheese import data of Russia, you can set a filter by Country Name, HS Code and Place.

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