Confectionery Import Data of Russia

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Lookup Russia trade data of Confectionery imports from Belgium. Our Confectionery market research report on imports includes importers and exporters name, quantity, value, market size and price of confectionery imports by Russia from Belgium with more shipment details.

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DATE HS_CODE Product Description TrademarkCountry Net Weight Statistical Cost Place Shipper NameConsignee Name
2017-09-061805000000Alkalized cocoa powder with no added sugar or other sweetening matter for use in the confectionery industry, ARTICLE DCP-22SP-760 in the formation. PACKAGES 1 kg - 300 PCS: INGREDIENTS: Cocoa powder 100% obtained without the use of genetically***BELGIUM3001893,75*************
2017-09-061806201000CHOCOLATE FILLINGS (Callets SHAPED DRAGEE DIA 10 mm.) - Dark chocolate for use in the confectionery industry, WITH THE AMOUNT 36.6% cocoa butter and milk fat in the formation. Bags of 10 kg, ARTICLE 811NV-554 - 10 pcs: Ingredients: cocoa mass,***BELGIUM100588,6*************
2017-09-061806201000CHOCOLATE FILLINGS (Callets SHAPED DRAGEE DIA 10 mm.) - Dark chocolate for use in the confectionery industry, WITH THE AMOUNT 38.9% cocoa butter and milk fat in the formation. Cat. 10 kg, ARTICLE 70-30-38NV-554 - 2 pcs: Ingredients: cocoa mass***BELGIUM20126,79*************
2017-09-061806208000CHOCOLATE GLAZE - dark chocolate for use in the confectionery industry, ARTICLE V21-OH35NV-T06, in the formation. Buckets of 10 kg - 2 pcs: Ingredients: sugar, vegetable fat, cocoa powder alkalized low fat, Dry milk syv***BELGIUM2084,59*************
2017-09-061806201000CHOCOLATE FILLINGS (Callets SHAPED DRAGEE DIA 10 mm.) - Dark chocolate for use in the confectionery industry, WITH THE AMOUNT 36.2% cocoa butter and milk fat in the formation. Cat. 35 g ARTICLE 811NV-T97 - 150 PCS: Ingredients: cocoa mass,***BELGIUM5.2567,48*************
2017-09-061806903900CHOCOLATE PRODUCTS IN THE FORM OF BALLS (dark chocolate) for use in the confectionery industry, The polymerase. Packs of 0.8kg, Article CED-CC-D1CRISP-W97 - 4 pcs: Ingredients: sugar, cocoa mass, wheat flour, cocoa butter, clarified butter, MU***BELGIUM3.229,46*************
2017-09-061806903900CHOCOLATE PRODUCTS IN THE FORM OF BALLS: Milk chocolate caramel, for use in confectionery industry, in the reservoir. Packs of 800 grams, ARTICLE CEF-CC-CARAMEL-W97 obtained without the use of genetically modified (transgenic) About***BELGIUM6.489,3*************
2017-09-068514101000OVENS Bakery and confectionery for catering OVEN ELECTRICAL hearth. TM FINES SERIES FIN-DEKO II, MOD. FD68 / 1-M II, 980H1210H470MM, 6400VT, 380B, 300C MAXIMUM TEMPERATURE FINES DOO FINES FD68 / 1-M II FD68 / 1-M II 1***BELGIUM1401792,77*************
2017-09-071806209500DARK CHOCOLATE "NOIR SELECTION" IN THE FORM Callets for use in the confectionery industry, in cartons of 15 kg, ARTICLE C501J - 120 PCS: Ingredients: cocoa mass (45.9%); SUGAR (43.8%); Cocoa butter (9.8%); Emulsifier: soya lecithin, natural***BELGIUM1807.29063,95*************
2017-09-071806209500DARK CHOCOLATE "NOIR SELECTION" IN THE FORM Callets for use in the confectionery industry, in cartons of 15 kg, ARTICLE C501J - 120 SHTSOSTAV: cocoa mass (45.9%); SUGAR (43.8%); Cocoa butter (9.8%); Emulsifier: soya lecithin, natural inPURATOSBELGIUM1807.29063,95Purely**********


Our confectionery import data of Russia and market research report covers market priceof confectionery and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of confectionery in Russia. Few shipment records with a small number of important columns from Russia import data of confectionery are given above. Other hidden fields such as Russian Importer Name with Address, Foreign Importer Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of confectionery. To view more shipment records of confectionery import data of Russia, you can set a filter by Country Name, HS Code and Place.

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