Confectionery Import Data of Russia

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Find trade data and market research report on confectionery imports under HS Code 1803 and follow up market price of confectionerys. Know market share of companies importing confectionery under HS Code 1803

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DATE HS_CODE Product Description TrademarkCountry Net Weight Statistical Cost Place Shipper NameConsignee Name
2017-09-011803100000FRUIT cocoa liquor (cocoa paste) untrimmed for use in the confectionery industry, 800 cartons P / E a liner of 25 kg. Cocoa TYPE IVC14 CARGILL COCOA SARL CARGILL 20000******2000072364,29*************
2017-09-011803200000Cocoa paste (alkalized cocoa cake) "RS75", Nonfat (CONTENTS mass fraction of cocoa butter 10-12%, with no sugar added), for use as raw materials for industrial processing, confectionery, food industry, without cocoa PASTA (K******2100060884,67*************
2017-09-011803200000Cocoa paste (alkalized cocoa cake) "RS75", Nonfat (CONTENTS MASCOVOY SHARE cocoa butter 10-12%, with no sugar added), for use as raw materials for industrial processing, confectionery and food industries, BEZISPOLZOVANIYA DCARGILLCOTE2100060884,67KALININGRAD**********
2017-09-021803100000FRUIT cocoa mass (cocoa paste) untrimmed for use in the confectionery industry, cartons 800 G / Oe a liner of 25 kg., 19 laid on the ground cocoa PALLET TYPE UGNM1057 OLAM COCOA PROCESSING GHANA LIMITED UNICAO 20000***GHANA2000069082,94*************
2017-09-041803100000Cocoa mass untrimmed, (COCOA LIQUOR, LIQUID), NATURAL in molten form, in bulk in tanks for use in confectionery industry not contain GMO, NOT SOD. SUGAR, temperature +50/70 C, Fat content in the product: less than***GERMANY2000064318,44*************
2017-09-051803200000Cocoa paste (COCOA NATURAL bagasse) Nonfat WITH MASS FRACTION OF COCOA BUTTER 10-12% added sugar, for use as raw materials for industrial processing (In the food and confectionery industry) in 25 kg bags. COCOA PA***CHINA1000017600*************
2017-09-051803200000Cocoa paste (COCOA NATURAL bagasse) Nonfat WITH MASS FRACTION OF COCOA BUTTER 10-12% added sugar, for use as raw materials for industrial processing (In the food and confectionery industry) In MESHKAH software 25 KG.BEZ ispol'uetTRADEMARK NOCHINA1000017600KALININGRAD**********
2017-09-061803200000Cocoa paste (COCOA NATURAL bagasse) Nonfat WITH MASS FRACTION OF COCOA BUTTER 10-12% added sugar, for use as raw materials for industrial processing (In the food and confectionery industry) in 25 kg bags. COCOA PA***CHINA1000017600*************
2017-09-061803100000Cocoa paste (natural cocoa liquor into briquettes rectangular shape) untrimmed (fat content no less than 53%), and sugarless sweeteners for use in the confectionery industry, work without GMO. : MARS WRIGLEY***UNITED STATES14000.1695629,77*************
2017-09-061803100000Cocoa paste (natural cocoa liquor into briquettes rectangular shape) untrimmed (fat content no less than 53%), and sugarless sweeteners for use in the confectionery industry, work without GMO. : MARS WRIGLEY***UNITED STATES14000.1695629,77*************


Our confectionery import data of Russia and market research report covers market priceof confectionery and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of confectionery in Russia. Few shipment records with a small number of important columns from Russia import data of confectionery are given above. Other hidden fields such as Russian Importer Name with Address, Foreign Importer Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of confectionery. To view more shipment records of confectionery import data of Russia, you can set a filter by Country Name, HS Code and Place.

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