| 02 | Meat and food meat sub-products |
| 0207 | Meat and edible offal, of the poultry heading 0105, fresh, chilled or frozen |
| 020760 | Meat and edible offal of guinea fowl |
| 02076041 | Part carcass guinea fowl: back, neck, back with neck, tail and thin ends of the wings, bone |