| 02 | Meat and food meat sub-products |
| 0207 | Meat and edible offal, of the poultry heading 0105, fresh, chilled or frozen |
| 020726 | Part carcass turkeys and offal, fresh or chilled |
| 02072640 | Wings are integers, with a pointed or without back, neck, back with neck, tail and thin ends of the wings |