DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-07 | 1101001500 | BAKERY FLOUR, soft wheat varieties (P 5399 / P BAG): | from Melnik | CHINA | 61950 | 18674,67 | STZABAYKALSK | ***** | ***** |
2017-09-13 | 1101001500 | Wheat flour, bakery, FROM soft wheat: | aleukia | CHINA | 60512 | 20271,45 | STZABAYKALSK AE | ***** | ***** |
2017-09-15 | 1101001500 | WHEAT FLOUR The RANGE (GOST R52189-2003); It is produced from soft wheat intended for production of bread, bakery, flour confectionery and food products; white; taste and smell peculiar to wheat flour; Moisture content | ABSENT | CHINA | 60012 | 18003,6 | SEIMAS | ***** | ***** |
2017-09-15 | 1101001500 | Wheat flour, bakery, FROM soft wheat: | aleukia | CHINA | 53760 | 18117,12 | STZABAYKALSK AE | ***** | ***** |
2017-09-21 | 1102907000 | Rye flour BAKERY (GOST P 52809-2007) COLOR grayish white, packed in bags of 25 kg (1600 pcs.). | *** | CHINA | 40000 | 16031,11 | SHENYANG | ***** | ***** |
2017-09-22 | 1101001500 | Wheat flour, bakery, FROM soft wheat: | Altaisk TALE | CHINA | 17240 | 6244,4 | Grodekovo Suifenhe | ***** | ***** |
2017-09-23 | 1101001500 | Wheat flour, bakery, FROM soft wheat: | aleukia | CHINA | 59840 | 23098,24 | STGRODEKOVO | ***** | ***** |
2017-09-27 | 1102907000 | Rye flour bakeries. GRADE: peeled, COLOR: grayish-cream, taste and smell: rye flour. HUMIDITY 10.10%, Whiteness, arbitrary units of the instrument: 8.40. Ash content is 0% sieve residue â„–45 / 38 of 2.00%. Pass through a sieve â„–- 60,00%. Falling number | *** | CHINA | 450 | 162,93 | MANCHURIA | ***** | ***** |
2017-09-29 | 1101001500 | Wheat Flour Extra Class from soft wheat varieties. Constructed in accordance with the GOST P 52189-2003. "Belyaevsky" designed for the production of bread, bakery, flour confectionery and food products. COLOR White with cream OTT | *** | CHINA | 9720 | 4092,42 | MANCHURIA | ***** | ***** |