DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-11-03 | 2710196209 | FUEL bunkering VIEW LIGHT 00044434-031-2014 2 SRT, QUANTITY - 34000 CG C SULFUR (ISO METHOD 8754.) - 0.10% by weight, FLASH POINT closed cup (Method ASTMD 93 (A)) - 64 ° C, TEMPERATURE initial boiling point (METHOD ASTM D 86) - 161.5 ° C | Trademarks MISSING | GERMANY | 34000 | 17340 | KALININGRAD | ***** | ***** |
2017-11-07 | 2710196209 | FUEL bunkering VIEW LIGHT 00044434-031-2014 2 SRT, QUANTITY - 25000 kg, SULFUR METHOD ASTM D 4294 - 0.0875% by weight, in FLASH POINT METHOD closed cup ASTM D 93 (B) -. 71.5 ° C, TEMPERATURE initial boiling point by ASTM | Trademarks MISSING | GERMANY | 25000 | 12500 | KALININGRAD | ***** | ***** |
2017-11-15 | 2710196209 | PERFORMANCE supplies: FUEL SHIP bunkering TSB GROSS 80 ECO (Ifo-80 IVF), for bunkering mass fraction SULFUR 0.09% Flash Point COC 108.0 GRAD.TSELS METHOD ASTM D 92, was distilled at 250 GRAD . Celsius. 16.0 | ABSENT | GERMANY | 350000 | 115500 | ST PETERSBURG | ***** | ***** |
2017-11-22 | 2710196209 | FUEL bunkering VIEW LIGHT 2 SRT 00044434-031-2014 C IZM.1-3, QUANTITY - 17200 CG C SULFUR (METHOD ASTM D 4294) - 0.0875% by weight, FLASH POINT Closed Cup (ASTM D 93 METHOD (B. )) - 71.5 ° C, the initial boiling point (METHOD | Trademarks MISSING | GERMANY | 17200 | 8806,4 | KALININGRAD | ***** | ***** |
2017-11-22 | 2710196209 | FUEL bunkering VIEW LIGHT 2 SRT 00044434-031-2014 C IZM.1-3, QUANTITY - 17200 CG C SULFUR (METHOD ASTM D 4294) - 0.0875% by weight, FLASH POINT Closed Cup (ASTM D 93 METHOD (B. )) - 71.5 ° C, the initial boiling point (METHOD | Trademarks MISSING | GERMANY | 17200 | 8806,4 | KALININGRAD | ***** | ***** |
2017-11-24 | 2710196209 | Bunkering: FUEL bunkering LIGHT, WITH SULFUR 0.0125%, a kinematic viscosity at 50GR.S 3,937 mm2 / s (EN ISO3104), FLASH POINT Closed Cup 82.0 gr (ASTMD93A) Flash Point COC 103 oC (ASTMD92). TEMPERA | TRADEMARK NO | GERMANY | 60000 | 32700 | MURMANSK | ***** | ***** |