Ka Fa Fa Export Data of Russia

Search Russia Import Export Data at Shipment Level

Find trade data and market research report on ka fa fa exports under HS Code 1905906000 and follow up market price of ka fa fas. Know market share of companies exporting ka fa fa under HS Code 1905906000

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DATE HS_CODE Product Description TrademarkCountry Net Weight Statistical Cost Place Shipper NameConsignee Name
2017-09-011905906000Confectionery sweeteners: prepare breakfast as the moisture content 3.0-3.1%. STO 50276718-001-2009HrutkaUZBEKISTAN910.3682147,68PERMIAN**********
2017-09-071905906000Breakfast is ready, prepared from a dough sweetened C. Supplements and Vitamins, ARE NOT bakery product code OKP9196 "KOSMOSTARS" GOT BREAKFAST PACKAGE 24H225G PROD CODE SAP CODE 12,179,168 from corn flour with honey flavor, CONTENTNESTLEUKRAINE6586.27210922,34PERMIAN**********
2017-09-081905906000GINGERBREAD Yashkin custard TU 9133-005-00356151-07, FORMY.IZ variety of flour, eggs, invert sugar syrup. The fat content of 16%, the different sweeteners and NACHINKAMI.FASOVANNYE 350 D-1600 PCS. / 8 1 PCS CDF /. RANGEYashkin-EMBLEMMONGOLIA587.4936,79Ulaanbaatar**********
2017-09-151905906000GINGERBREAD Yashkin custard TU 9133-005-00356151-07, FORMY.IZ variety of flour, eggs, invert sugar syrup. The fat content of 16%, the different sweeteners and NACHINKAMI.FASOVANNYE 350 D-4992 PCS. / 8 1 PCS CDF /. RANGEYashkin-EMBLEMCHINA1832.73062,54GHEYHE**********
2017-09-201905906000GINGERBREAD Yashkin custard TU 9133-005-00356151-07, FORMY.IZ variety of flour, eggs, invert sugar syrup. The fat content of 16%, the different sweeteners and NACHINKAMI.FASOVANNYE 350 D-3200 PCS. / 8 1 PCS CDF /. RANGEYashkin-EMBLEMCHINA1174.81929,2Heihe**********
2017-09-221905906000Confectionery sweeteners: prepare breakfast as the moisture content 3.0-3.1%. STO 50276718-001-2009HrutkaUZBEKISTAN1081.5362223,12PERMIAN**********
2017-09-221905906000GINGERBREAD Yashkin custard TU 9133-005-00356151-07, FORMY.IZ variety of flour, eggs, invert sugar syrup. The fat content of 16%, the different sweeteners and NACHINKAMI.FASOVANNYE 350 D-15520 PCS. / 8 1 PCS CDF /. RANGEYashkin-EMBLEMUZBEKISTAN5697.788092,3PYASHKINO**********
2017-09-231905906000Confectionery sweeteners: prepare breakfast as the moisture content 3.0-3.1%. STO 50276718-001-2009HrutkaUZBEKISTAN1081.53622123,12PERMIAN**********
2017-09-231905906000Confectionery sweeteners: prepare breakfast as the moisture content 3.0-3.1%. STO 50276718-001-2009HrutkaUZBEKISTAN1136.162264,68PERMIAN**********
2017-09-271905906000GINGERBREAD Yashkin custard TU 9133-005-00356151-07, FORMY.IZ variety of flour, eggs, invert sugar syrup. The fat content of 16%, the different sweeteners and NACHINKAMI.FASOVANNYE 350 D-2000 PCS. / 8 1 PCS CDF /. RANGEYashkin-EMBLEMCHINA734.251156,72GMANCHZHURIYA**********


Our ka fa fa export data of Russia and market research report covers market priceof ka fa fa and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of ka fa fa in Russia. Few shipment records with a small number of important columns from Russia export data of ka fa fa are given above. Other hidden fields such as Russian Exporter Name with Address, Foreign Exporter Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of ka fa fa. To view more shipment records of ka fa fa export data of Russia, you can set a filter by Country Name, HS Code and Place.

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