DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-01 | 2103909001 | SAUCE OF GMO MAYONEZ.BEZ .: | "Maheev" | MOLDOVA REPUBLIC OF | 415.448 | 380,73 | Elabuga | ***** | ***** |
2017-09-01 | 2103909001 | SAUCE OF GMO MAYONEZ.BEZ .: | "Maheev" | MOLDOVA REPUBLIC OF | 15455.656 | 14889,74 | Elabuga | ***** | ***** |
2017-09-06 | 2102103900 | Yeast for bakery Pressed ACTIVE - "RECORD" (blue label) of 10 kg / CDF - 3700 KG, ON THE OTHER 9182-038-48975583-2011, MANUFACTURING DATE - 31/08/2017 G., SHELF LIFE - 30 days at temperature from 0 to + 4 degrees C, Moisture content - 68.5%; "VORONEZHS | ABSENT | UKRAINE | 16872 | 13900,64 | VORONEZH | ***** | ***** |
2017-09-06 | 2103909001 | SAUCE OF GMO MAYONEZ.BEZ .: | "Maheev" | LITHUANIA | 10964.16 | 11383,36 | GKEDAYNYAY | ***** | ***** |
2017-09-06 | 2103909001 | SAUCE OF GMO MAYONEZ.BEZ .: | "Maheev" | THE STATE OF ISRAEL | 15405 | 14832 | Elabuga | ***** | ***** |
2017-09-07 | 2102103900 | Yeast for bakery Pressed Activity: __ 1.0__ "Voronezh-EXTRA" 10 kg / CDF - 3820 KG, ON THE OTHER 9182-001-59559671-03, Date of Manuf. 30.08.17G., 30 DAY SHELF LIFE at T = 0 to 4 degrees, HUMIDITY 69.5%. __1.1__ manufacturer -OOO "SAF-NEVA" brand | ABSENT | UKRAINE | 11280 | 9252,51 | VORONEZH | ***** | ***** |
2017-09-07 | 2103909009 | SAUCE FRUIT "Carry" - 330 BOXES (. 125 pcs each) .STO 61931468-001-2011.IZGOTOVLEN from fruit puree with the addition of vegetable oil, sugar, salt, acidulants, thickeners, stabilizers, flavorings and aromatic COMPONENTS. | DEVELEY | UKRAINE | 1247.4 | 1847,89 | Canas | ***** | ***** |
2017-09-08 | 2103909001 | SAUCE OF GMO MAYONEZ.BEZ .: | "Maheev" | MOLDOVA REPUBLIC OF | 13639.096 | 13638,41 | Elabuga | ***** | ***** |
2017-09-08 | 2103909001 | SAUCE OF GMO MAYONEZ.BEZ .: | "Maheev" | MOLDOVA REPUBLIC OF | 519.31 | 478,96 | Elabuga | ***** | ***** |
2017-09-09 | 2103909001 | SAUCE OF GMO MAYONEZ.BEZ .: | "Maheev" | TURKMENISTAN | 32134.128 | 37067,86 | STGYPDZHAK | ***** | ***** |