DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-05 | 0406906900 | Consistency CHEESE WITH fat mass fraction in the core product not more than 40% and the moisture content based on the nonfat SUBSTANCE MAXIMUM MAC 47%:. CHEF SAVEUR CHEESE 20% FAT / CHEESE CHEF SAVE in the head AVG 30kg -Contents FAT Typically the product 2 | *** | SWITZERLAND | 8469.57 | 74944,75 | *** | ***** | ***** |
2017-09-05 | 0406200000 | CHEESE WEIGHT grated CHEESE WITH FAT MASS FRACTION not more than 40 wt.% SWISS FONDUE MATTHERHORN NO CARD, 29% FAT / MASS OF CHEESE of grated cheeses "foundation" "CLASSIC", 0.4 kg, foil pouch, with a content of fAT is mainly the product of 29% | *** | SWITZERLAND | 71.38 | 616,03 | *** | ***** | ***** |
2017-09-05 | 0406901300 | CHEESE Emmental SWISS with a mass fraction of fat in dry matter of 45%. PACKAGING FOR 2,6-2,9KG NOT CONTAIN genetically modified organisms. TOTAL: 40 pieces, packed in 10 cartons. MANUFACTURING DATE: 08/28/2017, the date of sale: TO | *** | SWITZERLAND | 112.35 | 1417,48 | *** | ***** | ***** |
2017-09-05 | 0406409000 | BLUE CHEESE AND OTHER CONTAINING veins produced using Penicillium roqueforti, DOES NOT CONTAIN genetically modified organisms. TOTAL: 4000 pieces, packed in cardboard boxes in 2000. : Blue cheese "Alpina BLUE", the mass fraction | *** | SWITZERLAND | 10099.74 | 100139,36 | *** | ***** | ***** |
2017-09-12 | 0406909909 | . Consistency cheeses with a fat mass fraction in the core product more than 40% and moisture content in terms of non-fat 35%, cheese Suvorov head according to 4-5 kg, with a mass fraction of fat in the main product of 62%: SUVOROV CHEESE 62% the FAT / CHEESE Suvorov Golo | *** | SWITZERLAND | 104.2 | 1272,94 | *** | ***** | ***** |
2017-09-12 | 0406200000 | CHEESE WEIGHT grated CHEESE WITH FAT MASS FRACTION not more than 40 wt.% SWISS FONDUE MATTHERHORN NO CARD, 29% FAT / MASS OF CHEESE of grated cheeses "foundation" "CLASSIC", 0.4 kg, foil pouch, with a content of fAT is mainly the product of 29% | *** | SWITZERLAND | 208.33 | 1799,22 | *** | ***** | ***** |
2017-09-12 | 0406906900 | Consistency CHEESE WITH fat mass fraction in the core product not more than 40% and the moisture content based on the nonfat SUBSTANCE MAXIMUM MAC 47%:. CHEF SAVEUR CHEESE 20% FAT / CHEESE CHEF SAVE in the head AVG 30kg -Contents FAT Typically the product 2 | *** | SWITZERLAND | 7991.33 | 67252,88 | *** | ***** | ***** |
2017-09-12 | 0406909909 | Cheese-FOOD Dairy products, under the trade the least. "SWITZELAND SWISS", rennet, bovine milk fat mass fraction DRY B B A 48%, in the head, net weight 87.95 KG - 96 kg pack. 1 per box, RASF. For retail. SALES Shelf | *** | SWITZERLAND | 19801 | 121406,86 | *** | ***** | ***** |
2017-09-12 | 0406409000 | BLUE CHEESE AND OTHER CONTAINING veins produced using Penicillium roqueforti, DOES NOT CONTAIN genetically modified organisms. TOTAL: 4000 pieces, packed in cardboard boxes in 2000. : Blue cheese "Alpina BLUE", the mass fraction | *** | SWITZERLAND | 10091.41 | 101445,73 | *** | ***** | ***** |
2017-09-12 | 0406901300 | CHEESE Emmental SWISS with a mass fraction of fat in dry matter of 45%. PACKAGING FOR 2,4-2,9KG NOT CONTAIN genetically modified organisms. TOTAL: 40 pieces, packed in 10 cartons. MANUFACTURING DATE: 09/04/2017, DATE OF IMPLEMENTATION: TO | *** | SWITZERLAND | 103.96 | 1329,9 | *** | ***** | ***** |