Action Import Data of Russia

Search Russia Import Export Data at Shipment Level

Our Russia shipment data of Action imports from Lahti helps in studying market size, value and price of Action imports into Russia. Get market research report based on importers, foreign exporters, trading partners, weight, qty and value wise analysis.

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DATE HS_CODE Product Description TrademarkCountry Net Weight Statistical Cost Place Shipper NameConsignee Name
2017-09-051104191000ZERHO PSHEHITSY PLYUSCHEHOE V1700L 30 kg - 24 bags. Ash content 1.85% +/- 0.1%, a mass fraction STARCH 50% +/- 5%. Used when baking bread (additives in the dough). It does not contain GMOs.FAZER***720459LAHTI**********
2017-09-121104295500Rye cutting R1800 ROKKA 25 kg - 240 SACKS, ash content of 1.55% + / - 0.1% mass fraction of 53% STARCH + / - 5%. It does not contain GMOs. Used for baking bakery products (additives in tests).FAZER***60002178,24LAHTI**********
2017-09-191102907000R1800KA rye flour, 20 kg - 400 bags. Ash content of 1.7 +/- 0.2%, a mass fraction STARCH 53 +/- 5%. It does not contain GMOs. Bakery industry.FAZER***80002826,45LAHTI**********
2017-09-261104295500Rye grinding R 2000 20 kg - 120 SACKS, ash content 3.0% +/- 0.5%, a mass fraction STARCH 50% +/- 5%. Used for baking bakery products (additives in tests). It does not contain GMOs.FAZER***36001300,29LAHTI**********
2017-09-261104295500Rye cutting R1800 ROKKA 25 kg - 480 SACKS, ash content of 1.55% + / - 0.1% mass fraction of 53% STARCH + / - 5%. It does not contain GMOs. Used for baking bakery products (additives in tests).FAZER***120004368,71LAHTI**********
2017-09-262302401000Rye bran CONTAINING STARCH 15.2 MSS.%, Mass fraction of bottom ash, passed through a sieve with a mesh diameter of 0.2 mm-1.7 wt.% On dry basis, free of GMO USED FOR BAKING BAKERY PRODUCTS CLASSIFICATION CODE 92FAZER, KARL FAZER***16203418,44LAHTI**********
2017-09-282302401000Rye bran CONTAINING STARCH 15.2 MSS.%, Mass fraction of bottom ash, passed through a sieve with a mesh diameter of 0.2 mm-1.7 wt.% On dry basis, free of GMO USED FOR BAKING BAKERY PRODUCTS CLASSIFICATION CODE 92FAZER, KARL FAZER***21604492,95LAHTI**********
2017-10-117308400009Permanent shuttering FOR DRAWING AND DEFORMATION contraction joints of industrial floors, made of steel, used in construction for a uniformly distributed load and prevent cracking during shrinkage of concrete,PEIKKO***285987,47LAHTI**********
2017-10-227903900000ZINC fine fraction (flakes, DUST) - "ZINCFLAKE GTT". It used as raw material for the zinc-containing IZGOVLENIYA LAKOKRASOCHNYYH MATERIALS TO STRENGTHEN PROTECTION KADODNOY.ECKART***5004406,09LAHTI**********
2017-11-071102907000R1800KA rye flour, 20 kg - 240 bags. Ash content of 1.7 +/- 0.2%, a mass fraction STARCH 53 +/- 5%. It does not contain GMOs. Bakery industry.FAZER***48001650,64LAHTI**********


Our action import data of Russia and market research report covers market priceof action and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of action in Russia. Few shipment records with a small number of important columns from Russia import data of action are given above. Other hidden fields such as Russian Importer Name with Address, Foreign Importer Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of action. To view more shipment records of action import data of Russia, you can set a filter by Country Name, HS Code and Place.

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