DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
---|
2017-09-01 | 2204109301 | Sparkling wine VINOGR.NATUR. With ZASCHISCH.NAIM. PLACES proish. In / QUALITY. With the huts. DAV. OBUSL. Dioxy. UGLER. 5.0 Bar / 20GRAD "Terre di SANT'ALBERTO Prosecco Superiore Valdobbiadene 'KAT.DOCG, REG.VENETO, WHITE:, dry, SOD.SAH.18.2G / L, KREP.11,0% W, in the glass.. BUT.0,7 | *** | ITALY | 644.4 | 2710 | *** | ***** | ***** |
2017-09-14 | 2204109301 | Sparkling wine VINOGR.NATUR. With ZASCHISCH.NAIM. PLACES proish. In / QUALITY. With the huts. DAV. OBUSL. Dioxy. UGLER. 5.0 Bar / 20GRAD "Terre di SANT'ALBERTO Prosecco Superiore Valdobbiadene ', Veneto, KAT.DOCG, G / Y B / F, white, dry, WITHOUT SOD.SAH., KREP.11,0OB.%, In Art. Booth: .E | *** | ITALY | 644.4 | 2730,83 | *** | ***** | ***** |
2017-09-27 | 2204109301 | Sparkling wine VINOGR.NATUR. With ZASCHISCH.NAIM. PLACES proish. In / QUALITY. With the huts. DAV. OBUSL. Dioxy. UGLER. 5.0BAR / 20GRAD "Terre di SANT'ALBERTO Prosecco Superiore Valdobbiadene ', Veneto, KAT.DOCG, G / Y B / F, white, dry, SOD.SAH.18.2G / L, crepe. 11,0OB.%, In Art. : RUT | *** | ITALY | 322.2 | 1347,7 | *** | ***** | ***** |
2017-10-04 | 2204109301 | Sparkling wine VINOGR.NATUR. With ZASCHISCH.NAIM. PLACES proish. In / QUALITY. With the huts. DAV. OBUSL. Dioxy. UGLER. 5.0 Bar / 20GRAD "Terre di SANT'ALBERTO Prosecco Superiore Valdobbiadene ', Veneto, KAT.DOCG, G / Y B / F, white, dry, SOD.SAH.18.2G / L, crepe. 11,0OB.%, In Art. | RUGGERI | *** | 644.4 | 2673,72 | RIGA | ***** | ***** |
2017-10-04 | 2204109301 | Sparkling wine VINOGR.NATUR. With ZASCHISCH.NAIM. PLACES proish. In / QUALITY. With the huts. DAV. OBUSL. Dioxy. UGLER. 5.0 Bar / 20GRAD "Terre di SANT'ALBERTO Prosecco Superiore Valdobbiadene ', Veneto, KAT.DOCG, G / Y B / F, white, dry, SOD.SAH.18.2G / L, KREP.11,0OB.%, In ST. | RUGGERI | *** | 21.16 | 78,29 | RIGA | ***** | ***** |
2017-10-05 | 2204109301 | Sparkling wine VINOGR.NATUR. With ZASCHISCH.NAIM. PLACES proish. In / QUALITY. With the huts. DAV. OBUSL. Dioxy. UGLER. 5.0BAR / 20GRAD "Terre di SANT'ALBERTO Prosecco Superiore Valdobbiadene ', Veneto, KAT.DOCG, G / Y B / F, white, dry, SOD.SAH.18.2G / L, crepe. 11,0OB.%, In Art. | RUGGERI | ITALY | 483.8 | 2008,98 | RIGA | ***** | ***** |
2017-10-09 | 2204109301 | Sparkling wine VINOGR.NATUR. With ZASCHISCH.NAIM.MESTA proish (GEOGRAF.UKAZ.) "Balbinot" Prosecco Treviso vintages, KAT.DOC, V / FINE, REG. Treviso, Y / Y 2016 WHITE, BRUT, KREP.11.5% W, SOD. SAH.6-15G / L. In ST.BUT.EMK. 0.750L, 576 KART.KOR. IN 6 Booth., ALL BUT. - 3456 | BALBINOT | ITALY | 5184 | 12424,74 | SAN PIETRO DI FELETTO | ***** | ***** |
2017-10-10 | 2204109301 | C sparkling wine reserved. Naim. OF ORIGIN REG. Friuli-Venezia Giulia white dry "Tenuta Bosco Albano MILLEZIMATO Prosecco DOC BRUT" ( "TENUTA BOSCO ALBANO PROSECCO MILLESIMATO DOC BRUT"), Y / Y 2016 SOD. ETHYL. JV. 11.5% W, in the glass. RUT | "TENUTA BOSCO" | *** | 904.32 | 2379,95 | Kaluga | ***** | ***** |
2017-10-10 | 2204109301 | C sparkling wine reserved. Naim. OF ORIGIN REG. Friuli-Venezia Giulia white dry "Tenuta Bosco Albano MILLEZIMATO Prosecco DOC EXTRA DRY" ( "TENUTA BOSCO ALBANO PROSECCO PROSECCO MILLESIMATO DOC EXTRA DRY"), Y / Y 2016 SOD. ETHYL. JV. | "TENUTA BOSCO" | *** | 904.32 | 2379,95 | Kaluga | ***** | ***** |
2017-10-12 | 2204109301 | Sparkling wine VINOGR.NATUR. With ZASCHISCH.NAIM. PLACES proish. In / QUALITY. With the huts. DAV. OBUSL. Dioxy. UGLER. 5.0 Bar / 20GRAD "Terre di SANT'ALBERTO Prosecco Superiore Valdobbiadene ', Veneto, KAT.DOCG, G / Y B / F, white, dry, SOD.SAH.18.2G / L, KREP.11,0OB.%, In ST. | RUGGERI | ITALY | 106.8 | 394,9 | RIGA | ***** | ***** |