DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
---|
2017-09-05 | 1806208000 | Chocolate glaze: a solid mass of brown in the block. SOSTAV- SUGAR, fully hydrogenated (hardened palm fat), palm oil, skimmed milk powder, defatted cocoa powder, clarified butter, sunflower lecithin | *** | GERMANY | 210 | 784,36 | *** | ***** | ***** |
2017-09-05 | 1806208000 | CHOCOLATE GLAZE: GROSS WEIGHT WITH REGARD TO PALLET 236,972 kg. __1.0__ a solid mass of brown in the block. SOSTAV- SUGAR, fully hydrogenated (hardened palm fat), palm oil, skimmed milk powder, defatted cocoa powder, | BRAUN | GERMANY | 210 | 784,36 | HANOVER | ***** | ***** |
2017-09-16 | 1806208000 | SEMI-FINISHED CHOCOLATE. USED ​​in confectionery - chocolate coating Ingredients: sugar, fully hydrogenated palm kernel VEGETABLE FATS, skimmed milk powder (10%), low fat cocoa powder (4%), lactose, emulsifier E | *** | ITALY | 3100 | 6755,19 | *** | ***** | ***** |
2017-09-16 | 1806208000 | SEMI-FINISHED CHOCOLATE. USED ​​in confectionery - chocolate GLAZUR__1.0__ Ingredients: sugar, fully hydrogenated palm kernel VEGETABLE FATS, skimmed milk powder (10%), low fat cocoa powder (4%), lactose, emulation | BREAD LINE | ITALY | 3100 | 6755,19 | Podolsk | ***** | ***** |
2017-09-19 | 1806208000 | SEMIFINISHED CHOCOLATE - chocolate coating, are used in confectionery industry: Ingredients: sugar, fully hydrogenated palm kernel VEGETABLE FATS, defatted cocoa powder (16%), emulsifier E322 (soya lecithin), glucose syrup, A | *** | ITALY | 13240 | 28463,3 | *** | ***** | ***** |
2017-09-19 | 1806208000 | SEMIFINISHED CHOCOLATE - chocolate coating, are used in confectionery industry: __ 1.0__ Ingredients: sugar, fully hydrogenated palm kernel VEGETABLE FATS, defatted cocoa powder (16%), emulsifier E322 (soya lecithin), glucose C | MASTER MARTINI | ITALY | 13240 | 28463,3 | Podolsk | ***** | ***** |
2017-09-25 | 1806208000 | Chocolate glaze: a solid mass of brown in the block. SOSTAV- SUGAR, fully hydrogenated (hardened palm fat), palm oil, skimmed milk powder, defatted cocoa powder, clarified butter, sunflower lecithin | *** | GERMANY | 150 | 565,28 | *** | ***** | ***** |
2017-09-25 | 1806208000 | READY FOOD CONTAINING cocoa used in the confectionery industry: CARAVELLA COVER COCOA, confectionery cream Ingredients: sugar, ISSA NEGIDRONEZIROVANNYE VEGETABLE FATS AND (FATS (PALM), oils (rapeseed, sunflower, corn and C | *** | ITALY | 1200 | 3532,48 | *** | ***** | ***** |
2017-09-25 | 1806208000 | CHOCOLATE GLAZE: __ 1.0__ a solid mass of brown in the block. SOSTAV- SUGAR, fully hydrogenated (hardened palm fat), palm oil, skimmed milk powder, defatted cocoa powder, clarified butter, lecithin Subfam | BRAUN | GERMANY | 150 | 565,28 | HANOVER | ***** | ***** |
2017-09-25 | 1806208000 | Food preparations containing cocoa for confectionery: __ 1.0__ CARAVELLA COVER COCOA, confectionary Cream, Ingredients: sugar, NEGIDRONEZIROVANNYE VEGETABLE ISSA AND FATS (fats (palm) oil (rapeseed, sunflower, maize | MASTER MARTINI | ITALY | 1200 | 3532,48 | PODOLSK | ***** | ***** |