DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
---|
2017-09-13 | 1806208000 | CHOCOLATE GLAZE in blocks of 25 kg, ARTICLE ISD-K1137-104 - 50kg Ingredients: sugar 53.0%; Vegetable fat (cocoa butter SUBSTITUTE TYPE Lauric) 35.0%; COCOA POWDER ALKALIZOVANNYYS reduced fat 11.0% (CONTENTS cocoa butter: 1.1%); EMU | *** | BELGIUM | 100 | 238,1 | *** | ***** | ***** |
2017-09-13 | 1806208000 | CHOCOLATE GLAZE in blocks of 25 kg, ARTICLE ISD-K1137-104 - 50kg Ingredients: sugar 53.0%; Vegetable fat (cocoa butter SUBSTITUTE TYPE Lauric) 35.0%; COCOA POWDER ALKALIZOVANNYYS reduced fat 11.0% (cocoa MASLA1.1%); EMULG | BARRY CALLEBAUT | *** | 100 | 238,1 | Chekhov | ***** | ***** |
2017-09-21 | 1806208000 | CONVENIENCE KONDITERSKIE.GLAZUR thermostable ZHIROVAYAS cocoa PRODUCTS IN Drops, INTENDED FOR USE OF in the confectionery industry, ready to eat. DOES NOT CONTAIN genetically INZHENERNOMODIFITSIROVANNYH (transgenic) organisms UPAK | *** | POLAND | 1000 | 2340,39 | *** | ***** | ***** |
2017-09-21 | 1806208000 | CONVENIENCE KONDITERSKIE.GLAZUR thermostable ZHIROVAYAS cocoa PRODUCTS IN Drops, INTENDED FOR USE OF in the confectionery industry, ready to eat. DOES NOT CONTAIN genetically INZHENERNOMODIFITSIROVANNYH (transgenic) organisms (Mr. | MIKAS M | *** | 1000 | 2340,39 | ST PETERSBURG | ***** | ***** |
2017-09-25 | 1806208000 | READY FOOD CONTAINING cocoa used in the confectionery industry: CARAVELLA COVER COCOA, confectionery cream Ingredients: sugar, ISSA NEGIDRONEZIROVANNYE VEGETABLE FATS AND (FATS (PALM), oils (rapeseed, sunflower, corn and C | *** | ITALY | 1200 | 3532,48 | *** | ***** | ***** |
2017-09-25 | 1806208000 | Food preparations containing cocoa for confectionery: __ 1.0__ CARAVELLA COVER COCOA, confectionary Cream, Ingredients: sugar, NEGIDRONEZIROVANNYE VEGETABLE ISSA AND FATS (fats (palm) oil (rapeseed, sunflower, maize | MASTER MARTINI | ITALY | 1200 | 3532,48 | PODOLSK | ***** | ***** |