Asco Import Data of Russia

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DATE	HS_CODE	Product Description	Trademark	Country	Net Weight	Statistical Cost	Place	Shipper Name	Consignee Name
2017-09-04	2005700000	Olives preserved otherwise than by vinegar or acetic acid. ARE FREE OF GMOs. WEIGHT pallets 592.32KILOGRAMMA: __ 1.0__ OLIVES WHOLE BONE C, 300g. Ingredients: olives, water, salt, antioxidants: ascorbic acid, acidity regulator: citric	AUCHAN	ITALY	552.72	1009,43	VERONA	*****	*****
2017-09-07	2005700000	OLIVE (olive trees), preserved otherwise than by vinegar or acetic acid, not frozen, DO NOT CONTAIN GMO__1.0__ black, pitted canned IN 400 G., 12 PCS. IN BOX __1.1__ manufacturer - "ANGEL CAMACHO ALIMENTACION SL" brand - "V	"VILASCO"	SPAIN	18885.438	28682,48	ST PETERSBURG	*****	*****
2017-09-07	2005700000	OLIVE (olive trees), preserved otherwise than by vinegar or acetic acid, not frozen, ARE FREE OF GMO	"VILASCO"	***	18885.438	28682,48	ST PETERSBURG	*****	*****
2017-09-07	2008999800	Fruit pulp (apple sauce) 36-38 BRICS, pasteurized, not frozen, not containing added sugar, with the addition of ascorbic acid (to preserve the natural color of the products), not subjected to boiling, natural, without changing the structure and chi	ABSENT	***	192629	139987,72	VALPARAISO	*****	*****
2017-09-08	2008999800	HOMOGENEOUS fruit pulp (apple sauce) 36-38 BRICS elapsed GRINDING, followed by pasteurization, not frozen, not containing added sugar, are not subjected to boiling, naturally, with the addition of ascorbic acid (to preserve the natural	ABSENT	***	187923	144504,56	VALPARAISO	*****	*****
2017-09-13	2008999800	HOMOGENEOUS fruit pulp (apple sauce) 36-38 BRICS elapsed GRINDING, followed by pasteurization, not frozen, not containing added sugar, are not subjected to boiling, naturally, with the addition of ascorbic acid (to preserve the natural	ABSENT	***	68678	48087,48	VALPARAISO	*****	*****
2017-09-17	2008999800	HOMOGENEOUS fruit pulp (apple sauce) 36-38 BRICS elapsed GRINDING, followed by pasteurization, not frozen, not containing added sugar, are not subjected to boiling, naturally, with the addition of ascorbic acid (to preserve the natural	ABSENT	***	187968	144336,96	VALPARAISO	*****	*****
2017-09-21	2008999800	HOMOGENEOUS fruit pulp (apple sauce) 36-38 BRICS elapsed GRINDING, followed by pasteurization, not frozen, not containing added sugar, are not subjected to boiling, naturally, with the addition of ascorbic acid (to preserve the natural	ABSENT	***	191827	139442,36	VALPARAISO	*****	*****
2017-09-21	2008999800	HOMOGENEOUS fruit pulp (apple sauce) 36-38 BRICS elapsed GRINDING, followed by pasteurization, not frozen, not containing added sugar, are not subjected to boiling, naturally, with the addition of ascorbic acid (to preserve the natural	ABSENT	***	188298	144774,56	VALPARAISO	*****	*****
2017-09-27	2008999800	HOMOGENEOUS fruit pulp (apple sauce) 36-38 BRICS elapsed GRINDING, followed by pasteurization, not frozen, not containing added sugar, are not subjected to boiling, naturally, with the addition of ascorbic acid (to preserve the natural	ABSENT	***	192107	139632,76	VALPARAISO	*****	*****

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Our asco import data of Russia and market research report covers market priceof asco and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of asco in Russia. Few shipment records with a small number of important columns from Russia import data of asco are given above. Other hidden fields such as Russian Importer Name with Address, Foreign Importer Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of asco. To view more shipment records of asco import data of Russia, you can set a filter by Country Name, HS Code and Place.

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