| DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
|---|
| 2017-09-01 | 2208307100 | Whiskey Scotch, Blended, crepe. 40% ON 1L, 918,120 CLASSIFICATION CODE: PARKERS FINEST SCOTCH - RUT 600, 150 CDF.. 12 Booth, only 1,800 BUT WITHOUT excise stamps labeled "FOR duty free shop" (ONLY FOR DUTY FREE):.. THE CLAYMORE - 240 BUT | *** | GERMANY | 2610.3 | 7620,71 | *** | ***** | ***** |
| 2017-09-01 | 2208202900 | Drink "TORRES SPAYSD" KREP.35% vol., In ST.BUT.EMK.0.7L, 144 CDF. X 12BUT TOTAL BUT.1728 weight BR.S PODD.2240.83KG: Miguel Torres, SA MIGUEL TORRES 0 | *** | SPAIN | 2088.43 | 9387,67 | *** | ***** | ***** |
| 2017-09-01 | 2208201200 | Brandy "REMY Martan VSSUPERIOR" In PERSONAL GIFT UPAKOVKE.OBEMNAYA fraction of ethanol 40%, BRANDY DISTILLATES, aged in oak barrels MINIMUM 3G. 480 STEK.BUT. EMK.1,0L., 40 KART.KOR. IN 12BUT.SOSTAV: BRANDY DISTILLATES, sugar: KR | *** | FRANCE | 1202.5 | 13608,78 | *** | ***** | ***** |
| 2017-09-01 | 2208201200 | Brandy "Marty REMY LOUIS XIII" In PERSONAL GIFT UPAKOVKE.OBEMNAYA fraction of ethanol 40%. BRANDY DISTILLATES, aged in oak barrels MINIMUM 40LET.72 STEK.BUT. EMK.0,7L. 24 KART.KOR. IN 3BUT.SOSTAV: BRANDY DISTILLATES, sugar, color: TE | *** | FRANCE | 474.3 | 102971,14 | *** | ***** | ***** |
| 2017-09-01 | 2208701000 | Liqueur Dessert "YAGERMAYSTER", the volume fraction of ethyl alcohol 35% sugar concentration .MASSOVAYA 13.2G / 100cm3., 10098 STEK.BUT. EMK.1,0L., 1683 KART.KOR. IN 6BUT. INGREDIENTS: WATER PREPARED, ethyl alcohol REKTIFIKOVANY highest purification from food CM. ADVANCED: OL | *** | GERMANY | 17571 | 64510,42 | *** | ***** | ***** |
| 2017-09-01 | 2208201200 | Brandy "Marty REMY LOUIS XIII" In PERSONAL GIFT UPAKOVKE.OBEMNAYA fraction of ethanol 40%. BRANDY DISTILLATES, aged in oak barrels at least 40 LET.72 STEK.BUT. EMK.0,7L. 24 KART.KOR.PO 3BUT. COMPOSITION: BRANDY DISTILLATES, SUGAR, RED: IT | *** | FRANCE | 487.8 | 102973,13 | *** | ***** | ***** |
| 2017-09-01 | 2208307100 | Whiskey BLENDED (RCD ECV ​​918000) crepe:. 40.00% in glass bottles. Labeled:.. "DUTY FREE ONLY WHYTE & M SPEC 40% 1L-10KOR 12BUT * * 1.00L WHYTE AND MACKAY LTD WHYTE & MACKAY NO NO 724 614 120 | *** | UNITED STATES | 171 | 867,19 | *** | ***** | ***** |
| 2017-09-01 | 2208401100 | POM (CLASSIFICATION CODE 918000) crepe:. 43.00% in glass bottles. Labeled:. "DUTY FREE ONLY APPLETON RARE12Y 43% 0.7L GP-2 Cor 6BUT * * 0.70L J. WRAY & NEPHEW LIMITED APPLETON RUM 1143873 NO NO 12 | *** | UNITED STATES | 16 | 183,7 | *** | ***** | ***** |
| 2017-09-01 | 2208401100 | POM (CLASSIFICATION CODE 918000) crepe:. 40.00% in glass bottles. Labeled:.. "DUTY FREE ONLY APPLETON SIGNAT BLEND 40% 1L-1Co 12BUT * * 1.00L J. WRAY & NEPHEW LIMITED APPLETON RUM ABSENT ABSENT 12 1143872 | *** | UNITED STATES | 20.2 | 122,49 | *** | ***** | ***** |
| 2017-09-01 | 2208701000 | Liqueur emulsion "BAILEYS ORIGINAL IRISH CREAM" / "Baylis CREAMY ORIGINAL" ALCOHOL 17% W, Mass concentration of sugars 20G / 100SM.KUB and bottles OMK.0.5L (1649 KOR.PO 12 RUT.) - 19788 RUT.,. Ingredients: cream, sugar, rectified ethyl alcohol from food | *** | IRELAND | 18719.45 | 46870,52 | *** | ***** | ***** |