Cheese Import Data of Russia

Search Russia Import Export Data at Shipment Level

Lookup import statistics of Cheese under HS Code 0406906900, which Russia imports from Switzerland. Study market price & market size of Cheese along with market share of Russian companies importing Cheese from Switzerland

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DATE HS_CODE Product Description TrademarkCountry Net Weight Statistical Cost Place Shipper NameConsignee Name
2017-09-050406906900Consistency CHEESE WITH fat mass fraction in the core product not more than 40% and the moisture content based on the nonfat SUBSTANCE MAXIMUM MAC 47%:. CHEF SAVEUR CHEESE 20% FAT / CHEESE CHEF SAVE in the head AVG 30kg -Contents FAT Typically the product 2***SWITZERLAND8469.5774944,75*************
2017-09-070406906900Cheese, With fat content not exceeding 40% by weight and the content of water, based on fat-free substance is not more than 47% by weight, do not contain GMOs RACLETTE MAZOT / Raclette Mazo (square head) INGREDIENTS:.. Pasteurized cow's milk, salt, lactic leaven. energy resou***SWITZERLAND157.142038,53*************
2017-09-120406906900Consistency CHEESE WITH fat mass fraction in the core product not more than 40% and the moisture content based on the nonfat SUBSTANCE MAXIMUM MAC 47%:. CHEF SAVEUR CHEESE 20% FAT / CHEESE CHEF SAVE in the head AVG 30kg -Contents FAT Typically the product 2***SWITZERLAND7991.3367252,88*************
2017-09-130406906900CHEESE rennet "SWISSPARM" fat content of 33%, SOD.ZHIRA DRY B-BE 47%, in terms of SOD.VODY OBEZZHIR.V OF 44.78%, free of GMOs, for free realization, GROSS WEIGHT with pallet-3008.85KG, CLASSIFICATION CODE 92 2510: In VAK.UPAK.PO 4.974KG (4.989KG SP / CP) PO 2 KART.KOR-***SWITZERLAND2747.9332983,83*************
2017-09-200406906900Consistency CHEESE WITH fat mass fraction in the core product not more than 40% and the moisture content based on the nonfat SUBSTANCE MAXIMUM MAC 47%:. CHEF SAVEUR CHEESE 20% FAT / CHEESE CHEF SAVE in the head AVG 30kg -Contents FAT Typically the product 2***SWITZERLAND4949.9143461,71*************
2017-09-260406906900Consistency CHEESE WITH fat mass fraction in the core product not more than 40% and the moisture content based on the nonfat SUBSTANCE MAXIMUM MAC 47%:. CHEF SAVEUR CHEESE 20% FAT / CHEESE CHEF SAVE in the head AVG 30kg -Contents FAT Typically the product 2***SWITZERLAND10825.8895496,58*************
2017-09-260406906900CHEESE rennet "SWISSPARM" fat content of 33%, SOD.ZHIRA DRY B-BE 47%, in terms of SOD.VODY OBEZZHIR.V OF 44.78%, free of GMOs, for free realization, GROSS WEIGHT with pallet-2585.606KG, CLASSIFICATION CODE 92 2510: In VAK.UPAK.PO 5.294KG (5.309KG SP / CP) PO 2 KART.KOR***SWITZERLAND2339.9727959,35*************
2017-11-010406906900Cheese, With fat content not exceeding 40 wt.% And the content of water, based on fat-free substance is not more than 47 MAC.% NON GMOCREMOSWITZERLAND95.761238,65Kehl**********
2017-11-050406906900SOFT CHEESE BRIE DE FRIBOURG, fat content in dry matter - 58%, PROVIDED FOR TEST PURPOSES AND CONFIRMATION of Conformity TR CU, 1 pack.MILCOSWITZERLAND4.93206,03VYUISTERNAN AN CSO**********
2017-11-070406906900Braves cheeses with fat mass fraction in the core product no more than 40% and moisture content in terms of fat-free substance is not more than 47 wt.%:MARGOT FROMAGESSWITZERLAND8085.8870200,93Yverdon les Bains**********


Our cheese import data of Russia and market research report covers market priceof cheese and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of cheese in Russia. Few shipment records with a small number of important columns from Russia import data of cheese are given above. Other hidden fields such as Russian Importer Name with Address, Foreign Importer Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of cheese. To view more shipment records of cheese import data of Russia, you can set a filter by Country Name, HS Code and Place.

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