DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-04 | 1806208000 | Chocolate coating that does not contain GMO sovem COMPOSITION, not a BAD:: ART. 01010256, "NIVES"; DARK confectionary glaze; DARK CHOCOLATE. Ideal to cover confection. It has a rich chocolate flavor; Ingredients: sugar, partially | *** | ITALY | 51.5 | 137,89 | *** | ***** | ***** |
2017-09-04 | 1806208000 | Chocolate coating that does not contain GMO sovem COMPOSITION, not a BAD: ART. 01010256, "NIVES"; DARK confectionary glaze; DARK CHOCOLATE. Ideal to cover confection. It has a rich chocolate flavor; Ingredients: sugar, partially GI | IRCA, ITALY | ITALY | 51.5 | 137,89 | Gallarate | ***** | ***** |
2017-09-13 | 1806208000 | Chocolate coating that does not contain GMO sovem composition is not a BAD: "NIVES"; DARK confectionary glaze; DARK CHOCOLATE. Ideal to cover confection. It has a rich chocolate flavor; Ingredients: sugar, partially hydrogenated | *** | ITALY | 51.5 | 138,62 | *** | ***** | ***** |
2017-09-13 | 1806208000 | Chocolate coating that does not contain GMO sovem composition is not a BAD: __ 1.0__ "NIVES"; DARK confectionary glaze; DARK CHOCOLATE. Ideal to cover confection. It has a rich chocolate flavor; Ingredients: sugar, partially Hydrogenous | IRCA, ITALY | ITALY | 51.5 | 138,62 | Gallarate | ***** | ***** |
2017-09-16 | 1806208000 | SEMI-FINISHED CHOCOLATE. USED ​​in confectionery - chocolate coating Ingredients: sugar, fully hydrogenated palm kernel VEGETABLE FATS, skimmed milk powder (10%), low fat cocoa powder (4%), lactose, emulsifier E | *** | ITALY | 3100 | 6755,19 | *** | ***** | ***** |
2017-09-16 | 1806208000 | SEMI-FINISHED CHOCOLATE. USED ​​in confectionery - chocolate GLAZUR__1.0__ Ingredients: sugar, fully hydrogenated palm kernel VEGETABLE FATS, skimmed milk powder (10%), low fat cocoa powder (4%), lactose, emulation | BREAD LINE | ITALY | 3100 | 6755,19 | Podolsk | ***** | ***** |
2017-09-19 | 1806208000 | SEMIFINISHED CHOCOLATE - chocolate coating, are used in confectionery industry: Ingredients: sugar, fully hydrogenated palm kernel VEGETABLE FATS, defatted cocoa powder (16%), emulsifier E322 (soya lecithin), glucose syrup, A | *** | ITALY | 13240 | 28463,3 | *** | ***** | ***** |
2017-09-19 | 1806208000 | Chocolate coating that does not contain GMO sovem COMPOSITION, not a BAD:: ART. 01010256, "NIVES"; DARK confectionary glaze; DARK CHOCOLATE. Ideal to cover confection. It has a rich chocolate flavor; Ingredients: sugar, partially | *** | ITALY | 51.5 | 138,16 | *** | ***** | ***** |
2017-09-19 | 1806208000 | Chocolate coating that does not contain GMO sovem COMPOSITION, not a BAD: ART. 01010256, "NIVES"; DARK confectionary glaze; DARK CHOCOLATE. Ideal to cover confection. It has a rich chocolate flavor; Ingredients: sugar, partially GI | IRCA, ITALY | ITALY | 51.5 | 138,16 | Gallarate | ***** | ***** |
2017-09-19 | 1806208000 | SEMIFINISHED CHOCOLATE - chocolate coating, are used in confectionery industry: __ 1.0__ Ingredients: sugar, fully hydrogenated palm kernel VEGETABLE FATS, defatted cocoa powder (16%), emulsifier E322 (soya lecithin), glucose C | MASTER MARTINI | ITALY | 13240 | 28463,3 | Podolsk | ***** | ***** |