| DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
|---|
| 2017-09-05 | 1806909000 | Cocoa Products - Topping, COMPOSITION-RAST. Fats, cocoa powder 10-12%, soya lecithin, flav, color, confectionery Prospect Island and Prospect Island Ice Cream, CLASSIFICATION CODE 91 2580:.. Topping CHOCOLATE (BOTTLE 1 KG) "MARTIN BRAUN SA", SPAIN MARTIN BRAUN 126 72717 | *** | ITALY | 138.6 | 471,6 | *** | ***** | ***** |
| 2017-09-05 | 1806909000 | CHOCOLATE CREAM. USED ​​in the confectionery industry. It does not contain GMOs. "GOLDEN CIOC" densely creamy drinking chocolate ready to eat - 31 CDF 12UP * * 1L TOTAL: 372L, packaged TETRABRIK WEIGHT: 10.044 KG. UNIGRA SRL None None | *** | ITALY | 425.57 | 953,49 | *** | ***** | ***** |
| 2017-09-05 | 1806909000 | Cocoa Products - Topping, COMPOSITION-RAST. .. Fat, cocoa powder 10-12%, soya lecithin, flav, color, confectionery Prospect Island and Prospect Island Ice Cream, CLASSIFICATION CODE 91 2580: __ 1.0__ Topping CHOCOLATE (BOTTLE 1 kg) __1.1__ manufacturer - "MARTIN BRAUN SA", EC | MARTIN BRAUN | *** | 138.6 | 471,6 | MILAN | ***** | ***** |
| 2017-09-05 | 1806909000 | CHOCOLATE CREAM. USED ​​in the confectionery industry. It does not contain GMOs .__ 1.0__ "GOLDEN CIOC" densely creamy drinking chocolate ready to eat - 31 CDF 12UP * * 1L TOTAL: 372L, packaged TETRABRIK WEIGHT: 10.044 KG. __1.1__ manufacturer -UNIGR | ABSENT | ITALY | 425.568 | 953,49 | ST PETERSBURG | ***** | ***** |
| 2017-09-06 | 1806909000 | Thermostable powdered products for the production of creams and sauces flavored cocoa, for the confectionery industry, packed in paper bags with polyethylene liner: stuffing MINIMUM SHELF LIFE UP TO 08/22/2018 (in bags of 10 kg); | *** | AUSTRIA | 1590 | 2772,48 | *** | ***** | ***** |
| 2017-09-06 | 1806909000 | Thermostable powdered product for the manufacture of creams and sauces flavored cocoa, for the confectionery industry, packed in paper bags with polyethylene liner: __ 1.0__ stuffing & amp; lt; COCOA + & amp; gt;, minimum durability to 22/08/2018, | PFAHNL | AUSTRIA | 1590 | 2772,48 | PREGARTEN | ***** | ***** |
| 2017-09-07 | 1806909000 | FOODSTUFF CONTAINING COCOA: Dry mix (BASIS FOR ICE CREAM) CHOCOLATE TOPPING / VARIEGATO CIOCCOLATO KG 0,9 PZ 6 COMPOSITION: COCONUT OIL 39.92% Cocoa mass 25% SUGAR 23.74%, 7% cocoa butter, milk fat 4%, soya lecithin, flavor Nathua | *** | ITALY | 115.7 | 1660,95 | *** | ***** | ***** |
| 2017-09-07 | 1806909000 | Mixtures for bakery and flour confectionery products containing cocoa, not for retail sale (GROSS WEIGHT with pallets - 3126.870KG) __ 1.0__ mixture for making butter cream "MAJSTER ZANESSA" chocolate-flavored (MEISTER SA | MEISTER MARKEN | GERMANY | 3021 | 10231,74 | Langenau | ***** | ***** |
| 2017-09-07 | 1806909000 | FOODSTUFF CONTAINING COCOA: __ 1.0__ DRY BLEND (BASIS FOR ICE CREAM) CHOCOLATE TOPPING / VARIEGATO CIOCCOLATO KG 0,9 PZ 6 COMPOSITION: COCONUT OIL 39.92% Cocoa mass 25% SUGAR 23.74%, 7% COCOA BUTTER , 4% milk fat, soy lecithin, Flavors | VENCHI | ITALY | 115.7 | 1660,95 | Castelletto Stura | ***** | ***** |
| 2017-09-14 | 1806909000 | Cocoa product (. In the first package to 2 kg) - GLAZE pasty; COMPOSITION-RAST. Fats, cocoa powder 10-12%, soya lecithin, flav., Paint., Confectionery Prospect Island and Prospect Island Ice Cream. CLASSIFICATION CODE 91 2580: GLAZE PASTOOBRAZN.KOND.SHOKOKREM (Buckets | *** | ITALY | 34.5 | 102,87 | *** | ***** | ***** |