DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-09 | 1901200000 | MIX FOR MAKING PIZZA. COMPOSITION: mixed starches consisting of wheat flour dry yeast, salt. Smell and taste typical of the kind of grain, without other flavors, harmful impurities are absent. GOODS | MALSENA | LITHUANIA | 3000 | 1134,44 | Vievis | ***** | ***** |
2017-09-16 | 1901200000 | Semi-finished bakery, frozen dough products forming yeast and puff pastry, filled and without it, unbaked, for catering: | NEUHAUSER | *** | 375 | 1739,39 | RIGA | ***** | ***** |
2017-11-17 | 1901200000 | Semi-finished FOR MANUFACTURING pastry goods Dry mix for yeast donuts / YEAST RAISED DOUGHNUT MIX (5257) MB, without heat treatment, UPAK.V PAPER Kraft bags of 20kg, ART.5257 -. 1050 PCS. (GROSS WEIGHT-21210.00KG): | Krispy Kreme | *** | 21000 | 37715,27 | SWADLINCOTE | ***** | ***** |
2017-11-17 | 1901200000 | Flour mix "IVAWS (MONGE FLOUR)", 25 BUMAZHN.MESH * 25kg - 625.00 KG COMPOSITION - fried flour cereals, wheat flour, wheat gluten, stabilized wheat germ, hemicellulases, stable yeast processing aid for. | FORICHER-MOULIN DES GAULTS | *** | 925 | 3043,25 | FORICHER MOULINS D'ARNOUVILLE | ***** | ***** |
2017-11-28 | 1901200000 | Mix for pancakes and waffles (ingredients: wheat flour, yeast bread flour, sugar, lactose, skimmed milk powder, egg powder, salt) does not contain GMO, for retail sale in packages of 250g | RAINBOW | *** | 176.8 | 584,66 | ST PETERSBURG | ***** | ***** |
2017-11-29 | 1901200000 | MIXTURE AND DOUGH FOR MANUFACTURING OF BAKERY: Foods "BOH TRADITIONAL-CHAL DOUGH BLEND", (MIX FOR TEST TRADITIONAL) a mixture consisting of salt, sugar, dry yeast, oat fiber, AGENTS FOR TREATMENT OF FLOUR (516, 300), emulsifier (472E, | AB MAURI | *** | 1252.8 | 6537,31 | STPETERSBURG | ***** | ***** |