DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-11 | 1801000000 | Cocoa beans, crushed, roasted. Transport pallet WEIGHT 13.65 kg. THEOBROMA CACAO IN SMALLANTHUS SONCHIFOLLUS - COCOA Nibs In YAKONOVOY GLAZE / COCOA grains are sorted out, grinds and fried in syrup yakon (yakon sweet root vegetables FROM VEGETABLE | *** | PERU | 80 | 791,63 | *** | ***** | ***** |
2017-09-11 | 1801000000 | KAKAO beans, crushed, roasted. WEIGHT transport pallet 13.65 KG .__ 1.0__ THEOBROMA CACAO IN SMALLANTHUS SONCHIFOLLUS - COCOA Nibs In YAKONOVOY GLAZE / COCOA grains sorted out, milled and fried in syrup yakon (yakon-SWEET VEGETABLE KORNEP | AMAZONIA | PERU | 80 | 791,63 | hookah | ***** | ***** |
2017-09-14 | 1801000000 | Cocoa in grains, raw, fermented, CROP 2016-2017 G, B 317 jute bags net weight 70kg, for processing in confectionery industry, CALIBER 105 PCS / 100g, moisture content not exceeding 7.5%, ARE FREE OF GMOs. PROCESSING in confectionery indust | *** | *** | 19989 | 47181,96 | *** | ***** | ***** |
2017-09-14 | 1801000000 | Cocoa in grains, raw, fermented, CROP 2016-2017 G, B 317 jute bags net weight 70kg, for processing in confectionery industry, CALIBER 105 PCS / 100g, moisture content not exceeding 7.5%, non-GMO FREE .__ 1.0__ cocoa in grains, raw, FER | SCOLAS | COTE | 19989 | 47181,96 | MOSCOW | ***** | ***** |
2017-09-15 | 1801000000 | Cocoa in grains, raw, fermented, CROP 2016-2017 G, B 317 jute bags net weight 70kg, for processing in confectionery industry, CALIBER 105 PCS / 100g, moisture content not exceeding 7.5%, ARE FREE OF GMOs. PROCESSING in confectionery indust | *** | *** | 19937 | 46740,7 | *** | ***** | ***** |
2017-09-15 | 1801000000 | Cocoa in grains, raw, fermented, CROP 2016-2017 G, B 317 jute bags net weight 70kg, for processing in confectionery industry, CALIBER 105 PCS / 100g, moisture content not exceeding 7.5%, ARE FREE OF GMOs. PROCESSING in confectionery indust | *** | *** | 19979 | 46839,17 | *** | ***** | ***** |
2017-09-15 | 1801000000 | Cocoa in grains, raw, fermented, CROP 2016-2017 G, B 317 jute bags net weight 70kg, for processing in confectionery industry, CALIBER 105 PCS / 100g, moisture content not exceeding 7.5%, non-GMO FREE .__ 1.0__ cocoa in grains, raw, FER | SCOLAS | COTE | 19937 | 46740,7 | MOSCOW | ***** | ***** |
2017-09-15 | 1801000000 | Cocoa in grains, raw, fermented, CROP 2016-2017 G, B 317 jute bags net weight 70kg, for processing in confectionery industry, CALIBER 105 PCS / 100g, moisture content not exceeding 7.5%, non-GMO FREE .__ 1.0__ cocoa in grains, raw, FER | SCOLAS | COTE | 19979 | 46839,17 | MOSCOW | ***** | ***** |
2017-09-18 | 1801000000 | Cocoa in grains, raw, fermented, CROP 2016-2017 G, B 317 jute bags net weight 70kg, for processing in confectionery industry, CALIBER: 100g, moisture content not exceeding 7.5%, ARE FREE OF GMOs. SCOLAS SCOLAS 105 | *** | *** | 19959 | 47610,65 | *** | ***** | ***** |
2017-09-18 | 1801000000 | Cocoa in grains, raw, fermented, CROP 2016-2017 G, B 317 jute bags net weight 70kg, for processing in confectionery industry, CALIBER: 100g, moisture content not exceeding 7.5%, ARE FREE OF GMOs. SCOLAS SCOLAS 105 | *** | *** | 19980 | 47660,74 | *** | ***** | ***** |