DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-04 | 8536508000 | The switches used for the repair and maintenance of equipment meat industry: Proximity switches, switches with a cord, thread lines for processing meat and poultry processing industry BESKONTAK | *** | ITALY | 1.95 | 456,93 | *** | ***** | ***** |
2017-09-04 | 8536900100 | Pre-assembled elements for electric circuits, for voltage up to 1000 V USED FOR REPAIR AND SERVICE EQUIPMENT meat industry: CONNECTOR - CONNECTOR, production lines MEAT PROCESSING AND | *** | ITALY | 0.19 | 149,8 | *** | ***** | ***** |
2017-09-04 | 8536900100 | Pre-assembled elements for electric circuits, for voltage up to 1000 V USED FOR REPAIR AND SERVICE EQUIPMENT meat industry: JUNCTION BASIS - PLASTIC MODULE FOR CONNECT WITH connector | *** | ITALY | 0.3 | 1972,99 | *** | ***** | ***** |
2017-09-04 | 8536900100 | Pre-assembled elements for electric circuits, for voltage up to 1000 V USED FOR REPAIR AND SERVICE EQUIPMENT meat industry: UNIT - UNIT FOR CONNECTING EQUIPMENT WITHOUT processing functions | *** | ITALY | 0 | 3785,38 | *** | ***** | ***** |
2017-09-04 | 8536900100 | Pre-assembled elements for electric circuits, for voltage up to 1000 V USED FOR REPAIR AND SERVICE EQUIPMENT meat industry: SCHEME - POWER MODULE FOR CONNECTING CABLE AND CREATION locale | *** | ITALY | 1.02 | 838,18 | *** | ***** | ***** |
2017-09-04 | 8536490000 | ELECTRICAL RELAYS USED TO REPAIR AND SERVICE EQUIPMENT meat industry: RELAY - Electrical apparatus for the automatic protection of electric circuit is triggered when Mains overvoltage, BODY OF P | *** | ITALY | 3.72 | 2140,33 | *** | ***** | ***** |
2017-09-22 | 8536508000 | MEAT GRINDERS SWITCH SWITCH SIRMAN MEAT GRINDERS TC 22 LF1033001, 50HH40H20, plastic, for grinder SIRMAN TC-22 DALLAS 1/2 UNGER; MEAT GRINDERS SIRMAN TC-22 DALLAS (POLN.UNGER) 3F .; MEAT GRINDERS SIRMAN TC-22 RIO; MEAT GRINDERS SIRMAN TC-22 RIO (POLN.UNGER) 1F. | *** | ITALY | 0.09 | 35,31 | *** | ***** | ***** |