Paste Import Data of Russia

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Lookup market share of companies import paste under HS Code 1704905100 in Russia from Chekhov and have in-depth market analysis of paste import. Study market size and price of paste under HS Code 1704905100 imports by Russia.

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DATE HS_CODE Product Description TrademarkCountry Net Weight Statistical Cost Place Shipper NameConsignee Name
2017-09-041704905100Filling with caramel flavor, in the form of pastes 25kg, ARTICLE FWF-Z5CARA-X31 -. 125kg. INGREDIENTS: Glucose syrup 67.5%; Condensed skim milk SUGAR (concentrated skim milk, sugar) 18.0%; Vegetable fat 12.0%; EMULSIFIER E471 <BARRY CALLEBAUT***125371,8Chekhov**********
2017-09-111704905100GLAZE WHITE as a paste packaged 7kg, IN BOX 14kg, PART COW-5031DP-Z40 - 4200 CG Ingredients: sugar 78% Glucose syrup 10% Water 6% vegetable fat (SUBSTITUTE cocoa butter, Laurin TYPE) 4% THICKENER E413 1% vegetable fat 1%,BARRY CALLEBAUT***420018386,04Chekhov**********
2017-09-121704905100Filling with caramel flavor in paste form, in a box (5KGH4UP) REFERENCE FWF-Z2CARA-X10 - 400kg, Composition: 70.0% GLUCOSE SYRUP; Condensed skim milk SUGAR (concentrated skim milk, sugar) 19.0%; Vegetable fat 10.0%; SALT <1%BARRY CALLEBAUT***4001231,57Chekhov**********
2017-09-121704905100GLAZE (WHITE) In paste form, the box (5KGH4UP) PART M-9DBV-656 - 960KG, Ingredients: sugar 45.5%; Vegetable fat (cocoa butter SUBSTITUTE TYPE Lauric) 33.5%; Skimmed milk powder 20.0%; Emulsifier: soya lecithin <1%. It does not contain GMOs,BARRY CALLEBAUT***9602684,57Chekhov**********
2017-09-151704905100Nuts paste (LIGHT) FROM ALMOND (pralines), the box (5KGH2UP) REFERENCE PRAMA-T14 - 200kg, COMPOSITION ALMOND 46.5%; SUGAR 36.5%; SUGAR Caramelized 9.5%; 7.0% vegetable fat; Emulsifier: soya lecithin <1%. Does not contain GMOs, are used inBARRY CALLEBAUT***2001123,79Chekhov**********
2017-09-151704905100Nut pastes LIGHT hazelnut (pralines), the box (5KGH2UP) REFERENCE PRA-T14 - 350kg, Ingredients: sugar 49.5%; Hazelnut 50.0%; Emulsifier: soya lecithin <1%. Does not contain GMOs are used in the confectionery industry.BARRY CALLEBAUT***3502396,42Chekhov**********
2017-09-151704905100PASTE hazelnut (pralines) in a box (5KGH2UP) REFERENCE PRA-CLAS-T14 - 400kg, composition: hazelnut: 50.0%; SUGAR 40.0%; Caramelized SUGAR 10.0%, emulsifier: soya lecithin <1%. Does not contain GMOs are used in the confectionery industry.BARRY CALLEBAUT***4002804,61Chekhov**********
2017-09-221704905100Nut pastes (LIGHT) hazelnut and MIDALYA AS stagnation PASTA packed in buckets of 5kg, 10kg IN BOX, ARTICLE PRAMANO-T14 - 3500kg, Ingredients: sugar 47.5%; ALMOND 24%; Hazelnuts 24%; 4% vegetable fat; Emulsifier: soya lecithin <1% .Not CONTAINSBARRY CALLEBAUT***350021154,18Chekhov**********
2017-09-271704905100Nuts paste (light) of almonds (praline) BUCKET 20kg, ARTICLE PRN-AL502M-T69 - 120kg. Ingredients: sugar 50.0%; ALMOND 50.0% (FRIED); Emulsifier: Sunflower lecithin <1%.BARRY CALLEBAUT***120687,83Chekhov**********
2017-11-011704905100FOOD PRODUCTS, SUGAR, not containing cocoa, toppings white with almond in the form of stagnation PASTE Art. "FNF-CARNOUG-EX-T43" -42KG, 7KOR.PO 6KOR.H1KG"BARRY CALLEBAUT"***42355,08Chekhov**********


Our paste import data of Russia and market research report covers market priceof paste and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of paste in Russia. Few shipment records with a small number of important columns from Russia import data of paste are given above. Other hidden fields such as Russian Importer Name with Address, Foreign Importer Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of paste. To view more shipment records of paste import data of Russia, you can set a filter by Country Name, HS Code and Place.

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