Pork Meat Import Data of Russia

Search Russia Import Export Data at Shipment Level

Find trade data and market research report on pork meat imports under HS Code 1602493000 and follow up market price of pork meats. Know market share of companies importing pork meat under HS Code 1602493000

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DATE HS_CODE Product Description TrademarkCountry Net Weight Statistical Cost Place Shipper NameConsignee Name
2017-11-011602493000Canned meat of domestic swine WEIGHT CONTENT meat and offal 43% GMO, in cans 1/338 IN GR. (NET WEIGHT WITHOUT primary packaging) "pork stew TOP GRADE" - 8 14160 cans on pallets in PT / FILM (PALLET WEIGHT 168 kg.) Type of cuts:ELINSKY***559315283,04*************
2017-11-011602493000Canned meat of domestic swine WEIGHT CONTENT meat and offal 43% GMO, in cans 1/338 IN GR. (NET WEIGHT without primary packaging) "pork stew HIGH GRADE" - 7560 cans on pallet 4 PT / film (. 84 WEIGHT PALLET CG) TYPE CUT:ELINSKY***29868159,59*************
2017-11-011602493000Canned meat of domestic swine WEIGHT CONTENT meat and offal 43% GMO, in cans 1/338 IN GR. (NET WEIGHT WITHOUT primary packaging) "pork stew TOP GRADE" - 24570 13 cans on pallets in PT / FILM (PALLET WEIGHT 273 kg.) CUT VIEWELINSKY***970526518,66*************
2017-11-011602493000FRESH PARTS FROM MIXTURES CONTAINING domestic pigs 59% by weight of meat in the F / B GMO, ON 325 G .: pork stew GOST 1 / C "SP" PARTS MADE OF PREPARING METHOD semihulks:. StewJV***6971410,21*************
2017-11-011602493000Canned mixtures are often domestic pigs CONTAINING 59 mass.% Of meat in the F / B, GMO, PO 525g. Pork stew GOST 1 / C "SP" METHOD OF PREPARATION: Quenching PARTS MADE FROM semihulksJV***72129,31*************
2017-11-011602493000Canned mixtures are often domestic swine Containing 59% by weight of meat in the F / B, GMO, 325 G .: pork stew GOST B / C "SP" is made of half-carcasses PARTS OF COOKING METHOD:. StewedJV***8361823,04*************
2017-11-011602493000Canned mixtures are often domestic swine Containing 63% by weight of meat in the F / B, GMO, PO 325, pork stew GOST B / C "OVA" is made of half-carcasses PARTS OF COOKING METHOD:. StewedOVA***279852,64*************
2017-11-011602493000Canned mixtures are often domestic swine Containing 63% by weight of meat in the F / B, GMO, PO 325, pork stew GOST B / C "OVA" is made of half-carcasses PARTS OF COOKING METHOD:. StewedOVA***6972039,8*************
2017-11-011602493000Canned mixtures are often domestic swine Containing 63% by weight of meat in the F / B, GMO, PO 325, pork stew GOST B / C "RUSSIAN IZYSK" is made of half-carcasses PARTS OF COOKING METHOD:. StewedRUSSIAN IZYSK***2791110,88*************
2017-11-011602493000Canned mixtures are often domestic swine Containing 63% by weight of meat in the F / B, GMO, PO 325, pork stew GOST B / C "HD" is made of half-carcasses PARTS OF COOKING METHOD:. StewedTRADEMARK NO***279521,52*************


Our pork meat import data of Russia and market research report covers market priceof pork meat and market share of Russian companies. This helps you to do market analysis on the basis of price, company, etc. efficiently and gain knowledge on market size of pork meat in Russia. Few shipment records with a small number of important columns from Russia import data of pork meat are given above. Other hidden fields such as Russian Importer Name with Address, Foreign Importer Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of pork meat. To view more shipment records of pork meat import data of Russia, you can set a filter by Country Name, HS Code and Place.

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