DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-10-02 | 2204109100 | Sparkling wine with a protected appellation of origin sweet white "Mondor ASTI" CATEGORY DOCG, Piedmont region. TM "MONDORO", the volume fraction of 7.5% ethyl alcohol, the weight concentration of sugar: 90 g / dm3, in a glass bottle of 0.75 A, ART | MONDORO | ITALY | 18616.32 | 50488,47 | RIGA | ***** | ***** |
2017-10-02 | 2204210700 | Sparkling wine pearl VINOGR.NATUR.S reserved. GEOGRAPHER. Op.cit., In / QUALITY., KAT.IGP C IZB.DAV. OBUSL. DIOKS.UGLER. 1.9BAR / 20GRAD "Lambrusco Emilia DEL Alto Poder" REG.EMILIYA-Romagna, G / Y B / Y, WHITE, P / sweet, SOD.SAH.48G / L, KREP.7,5OB.%, In Art. BUT.EMK.0. | CHIARLI | ITALY | 2502.88 | 3881,14 | RIGA | ***** | ***** |
2017-10-02 | 2204210700 | Sparkling wine pearl VINOGR.NATUR.S reserved. GEOGRAPHER. DECREE. V / KACH.KAT.IGP C IZB.DAV. OBUSL. DIOKS.UGLER. 1.7BAR / 20GRAD "Lambrusco Emilia DEL ROSSO Alto Poder", Emilia Romagna, G / Y B / G, RED, P / sweet, SOD.SAH.50G / L, crepe. 7,5OB.%, In ST.BUT. | CHIARLI | ITALY | 1914.16 | 2911,91 | RIGA | ***** | ***** |
2017-10-02 | 2204210600 | Sparkling wine Chaussures. VINOGR. Nature. With ZASCHISCH.NAIM. IN proish., KAT.DOC, B / QUALITY., With cottages. DAV. OBUSL. Dioxy. UGLER. 1.6 Bar / 20GRAD "Lambrusco Grasparossa CI Castelvetro", Emilia Romagna, G / Y B / G, RED, P / sweet, SOD.SAH. 46.3G / L, crepe. 8,0OB.%, In | CHIARLI | ITALY | 640.72 | 1624,8 | RIGA | ***** | ***** |
2017-10-02 | 2204210600 | Sparkling wine pearl VINOGR.NATUR. With ZASCHISCH.NAIM. PLACES proish. "Prosecco" With IZB.DAV.OBUSL.DIOKS.UGLER. 2.0BAR / 20GRAD, Veneto, KAT.DOC, G / Y B / F, white, dry, KREP.10.5% W, SOD.SAH.18.1G / A, B ST.BUT.EMK. 0.200L, 144 KART.KOR. IN 12BUT., | CASA DEFRA | ITALY | 730.744 | 2264,37 | RIGA | ***** | ***** |
2017-10-02 | 2204109301 | Sparkling wine VINOGR.NATUR. With ZASCHISCH.NAIM.MESTA proish., With cottages. DAV.OBUSL. Dioxy. UGLER. 5.2BAR / 20GRAD, B / QUALITY. "PASSAPAROLA Prosecco", the Veneto region, KAT.DOC, G / Y B / Y, WHITE, BRUT, SOD.SAH.10.8G / L, KREP.11,0% vol., In ST.BUT.EMK.0,750L 200 KART.KOR. IN 6 | CIELO E TERRA | ITALY | 1943 | 4871,52 | RIGA | ***** | ***** |
2017-10-02 | 2204210600 | Sparkling wine Chaussures. VINOGR. Nature. With ZASCHISCH.NAIM. PLACES proish., KAT.DOC, B / KACH.S huts. DAV. OBUSL. Dioxy. UGLER. 1.7BAR / 20GRAD "MODENA Lambrusco Panaro", Emilia Romagna, G / Y B / G, RED, P / sweet, SOD.SAH.48G / L, KREP.7,5OB.%, In ST.BUT. EMK.1,500L, | CHIARLI | ITALY | 778.6 | 1297,89 | RIGA | ***** | ***** |
2017-10-02 | 2204210700 | Sparkling wine pearl VINOGR.NATUR.S reserved. GEOGRAPHER. DECREE. V / KACH.KAT.IGP C IZB.DAV. OBUSL. DIOKS.UGLER. 1.7BAR / 20GRAD "Lambrusco Emilia DEL ROSSO Alto Poder", Emilia Romagna, G / Y B / G, RED, P / sweet, SOD.SAH.48.4G / L, crepe. 7,5OB.%, In Art. | CHIARLI | ITALY | 781.6 | 1255,5 | RIGA | ***** | ***** |
2017-10-02 | 2204210700 | Sparkling wine Chaussures. VINOGR. Nature. With reserved. GEOGRAPHER. Op.cit., In / QUALITY., KAT.IGP C IZB.DAV. OBUSL.DIOKS.UGLER. 1.9 Bar / 20GRAD "Lambrusco Emilia TORRE DEL COLLIE Rosati", Emilia Romagna, G / Y B / G, Pink, P / sweet, SOD.SAH.52.6G / L, crepe. 7,5OB.%, | CHIARLI | ITALY | 1258.44 | 1940,77 | RIGA | ***** | ***** |
2017-10-02 | 2204109100 | WINE "Mondor ASTI" With sparkling ZASCH.NAIM. IN proish., REG.PEMONT, KAT.DOCG, VINOGR, kind, sweet, white, KREP.7.5% SOD.SAH.90 g / l, ART.423931 960 KART.KOR.H12 STEK.BUT. OMK.0.75L TOTAL BUT.- 11520, in PODAR.UPAK, DAVL.BOLEE 3BAR, GROSS WEIGHT WITH | MONDORO | ITALY | 18616.32 | 54371 | RIGA | ***** | ***** |