| DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
|---|
| 2017-09-05 | 8438500000 | VACUUM SAUSAGE SYRINGE CONTINUOUS "HANDTMANN", TYPE "VF200B", FOR FILLING minced meat sausage casings Portioning and linking SAUSAGE; Stainless Steel Case, Used: HAS: frame, hopper E | *** | POLAND | 1400 | 17309,59 | *** | ***** | ***** |
| 2017-09-05 | 8438500000 | Meat processing equipment: Vacuum cutter AUTOMATIC TYPE KUX 330V.AC-SUPERCUTTER PLUS, SERIAL NUMBER 15926, designed for the manufacture of smoked / Liver / cooked sausages, pates, etc .; Stainless steel housing with closed foundation | *** | AUSTRIA | 5460 | 298301,72 | *** | ***** | ***** |
| 2017-09-07 | 8438500000 | For the industrial preparation or manufacture of food: Equipment for processing meat or poultry:: FARSHEMES vacuum series ZKJB-600 with a device for assembly, TOTAL 1 KOMPLEKT.VAKUUMNAYA mixers SERIES ZKJB-600 is designed | *** | CHINA | 2440 | 25447,24 | *** | ***** | ***** |
| 2017-09-08 | 8438500000 | Used equipment, the industry in 2008 the company, after general repair, applies in the meat, poultry and fish industry - Vacuum cutter TYPE: Vacuum cutter TYPE: MODEL:, SER.â„–: 12792, of second hand. | *** | AUSTRIA | 6700 | 145420,32 | *** | ***** | ***** |
| 2017-09-08 | 8438500000 | Technological equipment for processing of meat in the catering business: Universal vacuum filler U-159 with the metering, twist and stick to the device. It is designed to fill shells and bowl with warm RAW MEAT GO | *** | SLOVAKIA | 420 | 19142,32 | *** | ***** | ***** |
| 2017-09-10 | 8438500000 | Massage-machines vacuum for semi-finished meat for catering .__ 1.0__ Vacuum Tumblers for meat SEMI COVER SPICER 50E. Desktop vacuum massagers MITIGATION meat raw materials, HIS soaking. Units with vacuuming | SPICER | *** | 134.2 | 4432,63 | VILNIUS | ***** | ***** |
| 2017-09-10 | 8438500000 | Massage-machines vacuum for the meat semifinished products for catering. Vacuum Tumblers for meat SEMI COVER SPICER 50E. Desktop vacuum massagers MITIGATION meat raw materials, HIS soaking. UNIT WITH ROOF evacuated | *** | GERMANY | 134.2 | 4432,63 | *** | ***** | ***** |
| 2017-09-14 | 8438500000 | PROCESS AND EQUIPMENT FOR THE MEAT poultry industry: Vacuum cutter, rated power 47KVATT ON VOLTAGE 400VOLT, C. bowl volume of 120 liters, up to 600 kg / h (depending on the type MANUFACTURED SAUSAGE | *** | GERMANY | 7150 | 280332,16 | *** | ***** | ***** |
| 2017-09-14 | 8438500000 | Vacuum Fillers SYSTEM (FARSHENASOS) HANDTMANN VF 200V automatically. MANUFACTURING DATE: 1999G.BYVSHY In UPOTREBLENII.PREDNAZNACHEN for batch FILLING IN casings production of sausages, frankfurters and sausages and their twisting in continuity: BH | *** | GERMANY | 1430 | 14642,01 | *** | ***** | ***** |
| 2017-09-17 | 8438500000 | Processing equipment:. Vacuum Massager MKL-600 TYPE, NEW, 2017 G.VYP, for the meat industry, NOT MILITARY SPECIFICATIONS: Volume of the bowl-600l, maximum load-420KG, drive power-1,85KW, SKOR.VRASCH.B | *** | POLAND | 677 | 10658,25 | *** | ***** | ***** |