DATE | HS_CODE | Product Description | Trademark | Country | Net Weight | Statistical Cost | Place | Shipper Name | Consignee Name |
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2017-09-20 | 1509109000 | Extra virgin olive oil cold pressed, LIQUID, raw, refined with the addition of unrefined oil, without changing its CHEM. COMPOSITION, OIL highest category obtained by pressing: | IL PORTICO | *** | 2265.6 | 8320,38 | VERONA | ***** | ***** |
2017-09-20 | 1509109000 | Extra virgin olive oil cold pressed, LIQUID, raw, not refined, without changing its chemical composition, the highest category OIL obtained by pressing: | BILLA | *** | 2559.6 | 9061,14 | VERONA | ***** | ***** |
2017-09-20 | 1509109000 | Extra virgin olive oil cold pressed, LIQUID, raw, not refined, without changing its chemical composition, the highest category OIL obtained by pressing: | BILLA | *** | 3853.2 | 12494,76 | VERONA | ***** | ***** |
2017-09-27 | 1509109000 | The crude Extra virgin olive oil cold pressing (EXTRA Verjine) LIQUID, unrefined, GMO, for free realization, GROSS WEIGHT PALLET C-528.00KG, 4171 CLASSIFICATION CODE 91 | FRANTOIO DI SANTA TEA | *** | 482.69 | 5657,09 | VERONA | ***** | ***** |
2017-11-01 | 1509109000 | Extra virgin olive oil cold pressed, LIQUID, raw, refined with the addition of unrefined oil, without changing its CHEM. COMPOSITION, OIL highest category obtained by pressing: | IL PORTICO | *** | 3965 | 14168,95 | VERONA | ***** | ***** |
2017-11-23 | 1509109000 | Extra virgin olive oil (cold) pressing, unrefined without altering its chemical composition; | ANFOSSO | *** | 207.6 | 1155,23 | VERONA | ***** | ***** |